EAST MEETS WEST CHICKEN
We wanted something different with chicken so attempted something different and it was a major hit! Chicken with both an eastern and western flair. I was not sure the two would mix, but boy was I wrong! The chicken comes out so tender and juicy with a great flavor. I do advise to keep the skin on the chicken as it does help to...
Provided by Linda Kauppinen
Categories Chicken
Time 1h10m
Number Of Ingredients 5
Steps:
- 1. Preheat oven to 350 degrees rinse chicken in cold water and pat dry. Spray your baking pan with some nonstick spray Place chicken pieces in baking pan
- 2. liberally coat the chicken pieces with the Organic Tamari sauce about a 1/2 cup. If you think you need more you can use more.
- 3. liberally sprinkle the chicken with the poultry seasoning and garlic powder. Then lightly dust with the ground corriander ( I did not measure these ingredients and rarely ever do)
- 4. Place chicken in the oven for approximately 1/2 hour. Take chicken out and spoon the hot pan drippings over the chicken pieces basting them. Put back in oven for another 1/2 hour. When done, remove from oven and spoon drippings over the chicken one last time and let sit for 5 minutes. Serve with mashed potatoes and your choice of vegetable. Enjoy!
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Lindsey Bunnel!
[email protected]I can't wait to see how this dish turns out.
Ajay Chinniah
[email protected]This dish is on my list of recipes to try.
Arjun Rana
[email protected]I've been looking for a new chicken recipe. This one looks perfect.
truth And lie
[email protected]I'm going to make this dish for my family tonight. I'm sure they'll love it.
Utpal Barman
[email protected]This dish looks delicious! I can't wait to try it.
Fiza khan
[email protected]I'm new to cooking. Are there any tips you can give me for making this dish?
Nagendra Shah
[email protected]What side dishes would you recommend serving with this dish?
Almas Matubbar
[email protected]Can this dish be made in a slow cooker?
Md sieam hassan Md sieam hassan
[email protected]I'm allergic to chicken. Is there a substitute I can use?
Haseeb Etzaz
[email protected]This recipe is too complicated. I don't have the time or patience to make it.
Roxan Samaroo
[email protected]I followed the recipe exactly, but my dish didn't turn out as good as the picture. I'm not sure what I did wrong.
Usha kirupa
[email protected]This dish was a little bland for my taste. I think I'll add more spices next time.
rauph ansari
[email protected]I've made this dish several times and it's always a hit! It's my go-to recipe for chicken.
Aydenn Crane
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Antonio W.
[email protected]I made this dish for a party and it was a huge success! Everyone loved it.
Blessing Nyathi
[email protected]5 stars! This dish is amazing.
FAZAL Abbas Sajawal
[email protected]This recipe is a keeper! I'll be making this again and again.
Tumelo Zondi
[email protected]I'm not a fan of chicken, but this dish was delicious! The sauce was flavorful and the chicken was cooked perfectly.
Haker gril
[email protected]This dish was easy to make and turned out great! I loved the combination of flavors.
Bhupaj Poudel
[email protected]The East Meets West Chicken was a hit! The flavors of the East and West blended perfectly, creating a delicious and unique dish. I would definitely make this again.