This colorful salad holds some welcome surprises for an Easter celebration: avocado,papaya, assorted greens, red onion, and a Papaya-Citrus Vinaigrette.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Number Of Ingredients 8
Steps:
- Place mache, all the baby lettuces, and watercress in a large bowl, and toss to combine. Transfer to a serving platter.
- Cut both ends from the grapefruit. Starting at one cut end, slide a paring knife between the peel and the pulp, removing the entire skin and the outer membrane. Use the knife to lift out the sections. Arrange the sections down the middle of the greens in a row. Place the avocado cubes to one side of the grapefruit sections.
- Remove the seeds from the papaya, and reserve for vinaigrette. Cut papaya into 1/2-inch-thick slices, and arrange slices on other side of the grapefruit sections. Top with onion rounds. Drizzle the vinaigrette over the entire salad, and serve immediately.
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Naqi Shah
[email protected]This salad is a great way to use up leftover Easter ham.
Sara F
[email protected]This is a great salad to make for a potluck. It's easy to make and it travels well.
Raul Jcarn
[email protected]I made this salad for a party and it was a huge hit. Everyone loved it!
Syed ali Hassan naqvi
[email protected]This salad is a great way to get your kids to eat their vegetables.
adib baqakhill
[email protected]I'm not a big fan of pineapple, so I left it out of the salad. It was still really good.
Shahmeer Ali786
[email protected]This salad is so easy to make and it's always a hit. I love the combination of flavors and textures.
LeeLee Friday
[email protected]I added some chopped walnuts to this salad and it was delicious. It gave the salad a nice crunchy texture.
Amna Orakzai
[email protected]This salad is a great way to use up leftover ham. It's also a great make-ahead dish.
Dj David
[email protected]I made this salad for a picnic and it was a big hit. Everyone loved it!
Rj BelaYeat Shaik
[email protected]I followed the recipe exactly and the salad turned out great! I would definitely make it again.
Opoku Alfred
[email protected]This salad was a bit too sweet for my taste, but it was still good.
jacob Gordon
[email protected]I'm not a huge fan of salads, but this one was actually really good. I liked the combination of sweet and savory flavors.
Indra Thapa
[email protected]This was a great salad! I made it for a potluck and it was gone in minutes.
Naruto wilf
[email protected]I've made this salad several times now and it's always a crowd-pleaser. It's so easy to make and it's always a hit.
Aqal Jan
[email protected]This salad was a hit at our Easter dinner! The combination of flavors and textures was perfect. I especially loved the crunch of the water chestnuts and the sweetness of the pineapple.