EASY AND GOOD TERIYAKI CHICKEN DRUMETTES
This recipe make about 70 chicken drumettes, enough to feed a crowd, they are simply delicious! I have only used Kikkoman brand teriyaki glaze sauce for these, so I cannot say how they would be using another brand of teriyaki glaze. Save the other half of the wing for stock. Prep time does not include separating the wings in half.
Provided by Kittencalrecipezazz
Categories Lunch/Snacks
Time 45m
Yield 70 serving(s)
Number Of Ingredients 7
Steps:
- Set oven to 425 degrees.
- Prepare a large foil-lined baking sheet that has been lightly greased with cooking spray.
- In a large bowl combine soy sauce and sherry; add in the drumettes and toss in the sauce mixture to coat.
- Arrange the drumettes side by side (you can season the drumettes with pepper if desired).
- Bake for about 20 minutes.
- In a bowl mix the teriyaki glaze and garlic, then brush tops of drumettes with half of the glaze.
- Turn over drumettes and brush with remaining glaze mixture.
- Return to oven and bake for 15 minutes or until drumettes are no longer pink inside.
- Sprinkle with sesame seeds and serve.
- Delicious!
Nutrition Facts : Calories 130.3, Fat 6.6, SaturatedFat 1.8, Cholesterol 59.1, Sodium 328.6, Carbohydrate 1.3, Fiber 0.1, Sugar 0.8, Protein 14.6
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #for-large-groups #very-low-carbs #appetizers #lunch #snacks #poultry #oven #easy #beginner-cook #dinner-party #finger-food #holiday-event #chicken #dietary #new-years #high-protein #low-carb #inexpensive #high-in-something #low-in-something #meat #wings #superbowl #taste-mood #sweet #equipment #number-of-servings #presentation
You'll also love
Nyashimwe Aimee
[email protected]I'm not usually a fan of teriyaki chicken, but this recipe looks really good. I think I might give it a try.
Shane Arends
[email protected]I'm always looking for new teriyaki chicken recipes, so I'm glad I found this one. I'll definitely be trying it out soon.
Shazain Shani
[email protected]I'm going to try this recipe again, but I'm going to make some changes. I'm going to add more spices and I'm going to cook the chicken for a little less time.
Phindulo Tshivhase
[email protected]I'm not sure what I did wrong, but my chicken didn't turn out as good as the pictures.
Mdtuhin Ahmed
[email protected]This recipe was just okay. It wasn't bad, but it wasn't anything special either.
Arefulislam sijan
[email protected]I would not recommend this recipe.
Hsggsg Hhsbsb
[email protected]This recipe was a waste of time. The chicken was tough and the sauce was flavorless.
Zaid Hussain
[email protected]The sauce was too sweet for my liking.
Claude Brown
[email protected]The chicken was a bit dry.
E Spence Chisholm
[email protected]This recipe is a bit bland for my taste. I would have liked it more if it had more spices.
GamingWhitKian GWK
[email protected]I'm not a big fan of teriyaki sauce, but this recipe was still really good. The chicken was cooked perfectly and the sauce was flavorful without being too sweet.
Simone Williams-Brown
[email protected]This recipe is a great way to use up leftover chicken. I made it with some grilled chicken I had in the fridge and it was perfect.
Pablo Adiyana
[email protected]I love the simplicity of this recipe. It's quick and easy to make, and the results are always delicious.
Kashem Talukder
[email protected]This recipe was easy to follow and the chicken turned out great! I'll definitely be making it again.
CryptoWorld - 2022
[email protected]I've made this recipe several times and it's always a hit with my family. The chicken is always cooked perfectly and the sauce is delicious. Definitely a 5-star recipe!
Zekhethelo Sikobi
[email protected]This recipe is a keeper! The chicken was so tender and flavorful. I loved the teriyaki sauce, it was the perfect balance of sweet and savory.