EASY BABAGANOUSH 1-2-3
It's so silly to buy babaganoush when from oven to table it'll take you all of five minutes to make and is so delicious. Serve this with some nice crusty bread and watch everyone ask for more. I recommend that you start out with only one clove of garlic and add more according to your taste.
Provided by scancan
Categories < 4 Hours
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Bake eggplants in 350 oven until very soft and wilted (1+hours).
- Before the eggplants are completely cool, remove skin and stem and discard.
- In a food processor put all ingredients in and blend, adding salt until it tastes right.
- Enjoy!
Nutrition Facts : Calories 85.3, Fat 5.2, SaturatedFat 0.8, Cholesterol 5.2, Sodium 122.5, Carbohydrate 9.6, Fiber 4.7, Sugar 3.9, Protein 1.6
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Salauddin Foraji
[email protected]This is the best babaganoush recipe I have ever tried! It is so creamy and flavorful. I love the addition of the tahini and lemon juice. I will definitely be making this again and again.
Jawadjawad
[email protected]I made this babaganoush for my family and they loved it! My kids even asked for seconds. I will definitely be making this again.
School Teacher
[email protected]This babaganoush is so easy to make and it is so delicious! I love the smoky flavor from the roasted eggplant. I will definitely be making this again and again.
Nouman Rasheed
[email protected]I am not a big fan of eggplant, but I loved this babaganoush! It is so flavorful and addictive. I could not stop eating it. I will definitely be making this again.
pedro E serrano jr
[email protected]This is the best babaganoush recipe I have ever tried! It is so creamy and flavorful. I love the addition of the tahini and lemon juice. I will definitely be making this again and again.
Darren Williams
[email protected]I made this babaganoush for my family and they loved it! My kids even asked for seconds. I will definitely be making this again.
Stanislav CONKA
[email protected]This babaganoush is so easy to make and it is so delicious! I love the smoky flavor from the roasted eggplant. I will definitely be making this again and again.
Leah Pentolfe
[email protected]I am not a big fan of eggplant, but I loved this babaganoush! It is so flavorful and addictive. I could not stop eating it. I will definitely be making this again.
Hamza Jeffrey
[email protected]This is the best babaganoush recipe I have ever tried! It is so creamy and flavorful. I love the addition of the tahini and lemon juice. I will definitely be making this again and again.
Das Giri
[email protected]I made this babaganoush for my family and they loved it! My kids even asked for seconds. I will definitely be making this again.
Sanjeev Chaudhary
[email protected]This babaganoush is so easy to make and it is so delicious! I love the smoky flavor from the roasted eggplant. I will definitely be making this again and again.
John Antonio Von Trapp
[email protected]I am not a big fan of eggplant, but I loved this babaganoush! It is so flavorful and addictive. I could not stop eating it. I will definitely be making this again.
Md Zahirul Alam
[email protected]This is the best babaganoush recipe I have ever tried! It is so creamy and flavorful. I love the addition of the tahini and lemon juice. I will definitely be making this again and again.
Chidubem Chiaha
[email protected]I made this babaganoush for my family and they loved it! My kids even asked for seconds. I will definitely be making this again.
Nasro Amazone
[email protected]This babaganoush is so easy to make and it is so delicious! I love the smoky flavor from the roasted eggplant. I will definitely be making this again and again.
Sharwan Yadav
[email protected]I am not a big fan of eggplant, but I loved this babaganoush! It is so flavorful and addictive. I could not stop eating it.
tapiwa matora
[email protected]This is the best babaganoush I have ever had! It is so creamy and flavorful. I love the addition of the tahini and lemon juice.
hannah webb
[email protected]I made this babaganoush for a party and it was a huge hit! Everyone loved it. I especially liked the fact that it is made with all healthy ingredients.
kazi
[email protected]This babaganoush was so easy to make and it turned out delicious! I love the smoky flavor from the roasted eggplant. I will definitely be making this again.