EASY BEER BREAD MIX
I combine all the dry ingredients and put them in quart canning jars or quart size ziploc bags and give as gifts. All the recipient needs to add is the can of beer and butter over the top of the loaf. You know you have a winner when people ask for the recipe!
Provided by Kory H.
Categories Bread Quick Bread Recipes
Time 1h
Yield 12
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Lightly grease a 9x5 inch baking pan.
- In a bowl, mix the self-rising flour, all-purpose flour, brown sugar, baking powder, salt, onion powder, and Italian seasoning. Pour in the beer, and mix just until moistened. Transfer to the prepared baking pan. Top with the melted butter.
- Bake 45 to 55 minutes in the preheated oven, until a toothpick inserted in the center comes out clean. Cool on a wire rack.
Nutrition Facts : Calories 176 calories, Carbohydrate 29.1 g, Cholesterol 10.2 mg, Fat 4.2 g, Fiber 0.9 g, Protein 3.3 g, SaturatedFat 2.5 g, Sodium 498.1 mg, Sugar 4.6 g
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Gamer Sabbir
[email protected]I'm so glad I found this recipe. I've been looking for a good beer bread recipe for years.
Jason “Mason” Mubiana
[email protected]This bread is so good, I could eat it every day.
Meme Hammad
[email protected]This is the perfect recipe for a lazy Sunday morning. I love the smell of fresh bread baking in the oven.
New movie D
[email protected]I'm always looking for new beer bread recipes and this one is definitely a keeper. It's so easy to make and it's always a hit with my family.
Kaela Crawford
[email protected]This bread is so versatile. I've used it for sandwiches, toast, and even bread pudding.
dragonryder sunshine
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Md mehzar hossen Rana
[email protected]This is a great recipe for beginner bakers. It's so easy to follow and the bread always turns out delicious.
T_A_H_I_C TV
[email protected]I've made this bread with different types of beer and it always turns out great. My favorite is to use a dark beer.
Mervat Amarat
[email protected]This bread is perfect for a quick and easy weeknight meal. I serve it with soup or salad.
Angel Benitez
[email protected]I've never made beer bread before, but this recipe made it so easy. I'll definitely be making it again.
Silvia Caravantes
[email protected]This bread is so moist and flavorful. I love the slight beer taste.
Aman Lama
[email protected]I love how easy this recipe is. I can have fresh, homemade bread in less than an hour.
Ahsan Manzoor
[email protected]This is the best beer bread recipe I've ever tried. It's so easy to make and it always turns out perfect.
Kamohelo Melamu
[email protected]I've made this bread several times now and it's always a hit with my family and friends. It's so easy to make and it's always delicious.
rapiullah omid
[email protected]This recipe is a keeper! It's so simple to follow and the bread is delicious. I love that I can use different types of beer to create different flavors.
Nilu Luxsan
[email protected]I was surprised at how moist and flavorful this bread was. I've never had beer bread before, but I'll definitely be making it again.
Tadele Nigus
[email protected]This beer bread is so easy to make and it always turns out perfect! I've made it several times now and it's always a hit.