EASY BISCUIT SQUARES
With just three ingredients, you can bake these shortcake-like biscuits that are perfect topped with strawberries and cream. "The cake mix makes them light, fluffy and slightly sweet," says Marilou Robinson of Portland, Oregon.
Provided by Taste of Home
Time 30m
Yield 9 biscuits.
Number Of Ingredients 3
Steps:
- In a large bowl, combine biscuit and cake mixes. Stir in water just until moistened. Turn onto a floured surface; knead 10-12 times. , Pat into a greased 9-in. square baking pan. Score the surface, making nine squares. Bake at 425° for 12-15 minutes or until golden brown. Break biscuits apart at score marks.
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kelly Andrade
[email protected]I'm not sure if I did something wrong, but my biscuit squares were really greasy. I think I might have used too much butter in the dough.
Faizan Faizan
[email protected]These biscuit squares are so versatile! I've used them for breakfast, lunch, and dinner. They're also great for a quick snack.
Ted Truce
[email protected]I'm going to try making these biscuit squares with a different cheese next time. I think cheddar or mozzarella would be a good choice.
Emon Mia
[email protected]I'm not sure why this recipe calls for baking powder. It didn't seem to do anything.
Kamrunnahar mony397 Kamrunnahar mony397
[email protected]These biscuit squares are a great make-ahead breakfast. I just pop them in the oven in the morning and they're done in no time.
Elesha Teshe
[email protected]I used a muffin pan to make these biscuit squares, which gave them a nice round shape.
Kr rawat
[email protected]I added some chopped green onions to the dough, which gave the biscuit squares a nice pop of color and flavor.
Karabo masia
[email protected]These biscuit squares are a great way to use up leftover cheese.
kiya hall
[email protected]I followed the recipe exactly, but my biscuit squares were a little dry. I'm not sure what I did wrong.
Ijaz Bhi
[email protected]These biscuit squares are a bit bland for my taste. I think they could use a little more seasoning.
Jessica Turner
[email protected]I'm not a great cook, but these biscuit squares turned out perfectly. My kids loved them!
Willy Sekikubo
[email protected]These biscuit squares are the perfect addition to any meal. They're soft andfluffy, with a golden brown crust. I highly recommend trying this recipe.
Nobuhle Mabaso
[email protected]I love how easy these biscuit squares are to make. I just pop them in the oven and they're done in no time.
mr.skittles5150
[email protected]These biscuit squares are so versatile! I've used them for breakfast, lunch, and dinner. They're also great for a quick snack.
Mustafa Sabro
[email protected]I've made these biscuit squares a few times now, and they're always a hit with my family and friends. They're the perfect side dish for a hearty soup or stew.
Nwafor Charles
[email protected]These biscuit squares are so easy to make and they taste delicious! I added a little bit of garlic powder to the dough, which gave them a nice savory flavor. I also used a mixture of cheddar and mozzarella cheese, which melted perfectly and gave the