EASY BISQUICK CHICKEN POT PIE
This is from a Bisquick box - a great comfort dish after working all day. I make this with a Caesar salad and dinner is done!!
Provided by E.A.4957
Categories Savory Pies
Time 40m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 400°F.
- Mix chicken, veggies and cream of chicken soup together and spread into bottom of non greased 9-inch round glass pie pan.
- Mix remaining ingredients (Bisquick, milk and egg) and pour on top of chicken mixture.
- Bake in oven for 30 minutes or until top turns golden brown.
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Sabbir Mahmud
[email protected]I've made this recipe several times and it's always a hit. It's so easy to make and the results are always delicious. I love that I can use up leftover chicken in this dish.
Hriday Patwary
[email protected]This was a delicious and easy recipe. I made it for my family and they all loved it. The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.
Kailey Ballew
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it! I especially liked that it was so easy to make and that I could use up leftover chicken.
Ma meheraj
[email protected]This was my first time making chicken pot pie and it turned out great! The instructions were easy to follow and the pie was cooked perfectly. The filling was creamy and flavorful, and the crust was flaky and golden brown.
Mohammad Shakir Ali
[email protected]I've made this recipe several times and it's always a hit. It's so easy to make and the results are always delicious. I love that I can use up leftover chicken in this dish.
Sadjone Sadjo
[email protected]This was a delicious and easy recipe. I made it for my family and they all loved it. The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.
Noor Noor mahummad
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it! I especially liked that it was so easy to make and that I could use up leftover chicken.
Billy Batson
[email protected]This was my first time making chicken pot pie and it turned out great! The instructions were easy to follow and the pie was cooked perfectly. The filling was creamy and flavorful, and the crust was flaky and golden brown.
Shazad Khan
[email protected]I've made this recipe several times and it's always a hit. It's so easy to make and the results are always delicious. I love that I can use up leftover chicken in this dish.
Brad Kelly
[email protected]This was a delicious and easy recipe. I made it for my family and they all loved it. The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.
Sophy Sophy
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it! I especially liked that it was so easy to make and that I could use up leftover chicken.
Anthony Playlist
[email protected]This was my first time making chicken pot pie and it turned out great! The instructions were easy to follow and the pie was cooked perfectly. The filling was creamy and flavorful, and the crust was flaky and golden brown.
Dora Naka
[email protected]I've made this recipe several times and it's always a hit. It's so easy to make and the results are always delicious. I love that I can use up leftover chicken in this dish.
PRAMOD GHIMIRE
[email protected]This was a delicious and easy recipe. I made it for my family and they all loved it. The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.
Hon Abiodun Adeyemi
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it! I especially liked that it was so easy to make and that I could use up leftover chicken.
Leo Cruz
[email protected]This was my first time making chicken pot pie and it turned out great! The instructions were easy to follow and the pie was cooked perfectly. The filling was creamy and flavorful, and the crust was flaky and golden brown.
BD safwone YT
[email protected]I've made this recipe several times and it's always a hit. It's so easy to make and the results are always delicious. I love that I can use up leftover chicken in this dish.
Daneeal Shad
[email protected]This was a great recipe! I made it for my family and they loved it. The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.