EASY BREEZY BACON AND CHEDDAR QUICHE
Easiest thing in the world to make and it is alway a hit! this is a staple at our yearly Christmas brunch.
Provided by Deb Lund
Categories Savory Pies
Time 1h15m
Number Of Ingredients 7
Steps:
- 1. Preheat oven to 400. Prepare a 9 inch pie crust or use one that is from the dairy case. Do not prebake.
- 2. Sprinkle the bacon on the bottom of the pan, spread the cheese over the bacon.
- 3. In a bowl, beat the eggs and mustard until frothy.
- 4. Stir in the half and half and onions
- 5. Pour over cheese and bacon.
- 6. Put on middle rack in oven, turn the temp to 350 degrees and cook 30-45 minutes until eggs are set. A knife stuck in the middle will come out clean.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Babu Sister
[email protected]This quiche was delicious! I loved the flavors of the bacon and cheddar together. The crust was flaky and the filling was creamy and flavorful.
MD ROSUL
[email protected]This quiche was easy to make and turned out great! The bacon and cheddar were a delicious combination.
Sanjay Bishwakarma
[email protected]This quiche was delicious! The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.
Ashfaque Baloch
[email protected]This quiche was a bit too salty for my taste, but otherwise it was very good.
mahmoud Elhawaree
[email protected]This quiche was easy to make and turned out great! I will definitely be making this again.
John Lee
[email protected]This quiche was delicious! I loved the combination of bacon and cheddar. The crust was flaky and the filling was creamy and flavorful.
Gaise Kabwe
[email protected]This quiche was a bit bland for my taste. I think I would add more salt and pepper next time.
Michidmaa Otgonchimeg
[email protected]I loved this quiche! The crust was flaky and buttery, and the filling was creamy and flavorful. The bacon and cheddar flavors were perfect together.
Shelma Chebet
[email protected]This quiche was easy to make and turned out great! The bacon and cheddar were a delicious combination, and the crust was perfectly cooked.
Maria Bolanos
[email protected]This quiche was delicious! The bacon and cheddar flavors were perfect together, and the crust was flaky and golden brown. I will definitely be making this again.
Serena Jonathan
[email protected]This quiche was a bit too salty for my taste, but otherwise it was very good. The crust was flaky and the filling was creamy and flavorful.
Martin Rowley
[email protected]This was my first time making quiche, and it turned out beautifully. The recipe was easy to follow and the quiche was delicious. The bacon and cheddar flavors were perfect together.
Olivia Morgan
[email protected]This quiche was easy to make and turned out great! The bacon and cheddar were a delicious combination, and the crust was perfectly cooked. I will definitely be making this again.
Joshua “Legend” Lyons
[email protected]I'm not a big fan of quiche, but this one was really good. The crust was buttery and the filling was creamy and flavorful. I would definitely make this again.
Liibaan Liibaan
[email protected]This quiche was a hit with my family! The bacon and cheddar flavors were perfectly balanced, and the crust was flaky and golden brown. I will definitely be making this again.