Teri's mention that this is the first cake her daughter ever made inspired me to get my grandson, Connor, involved! He and I have cooked together since he could walk and it's a really precious time for us. We had a ton of fun preparing this recipe together, and the finished cake was a big hit with the entire Kitchen...
Provided by Teri Dunaway
Categories Cakes
Time 1h
Number Of Ingredients 6
Steps:
- 1. Preheat oven to 350.
- 2. Combine 1st 5 ingredients. Mix well for 4 minutes.
- 3. Gently stir in butterscotch chips.
- 4. Pour into well-greased and floured Bundt pan and bake.
- 5. Bake for approximately 1 hour (generally takes the full time)
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Rae Kitty
[email protected]This recipe is a keeper! The cake was moist and flavorful, and the glaze was the perfect finishing touch.
Adek Adek
[email protected]I thought this cake was just okay. It was a bit too dense for my taste.
Robert Espinoza
[email protected]This cake was a disappointment. It was dry and crumbly. I won't be making it again.
victor uduji
[email protected]This is the best pound cake recipe I've ever tried. It's so moist and flavorful.
Ali Rehaman786
[email protected]This cake is so easy to make and it always turns out perfect. I've never had a bad batch.
Maxamilliano Jinzo
[email protected]I love the rich, buttery flavor of this cake. It's perfect with a cup of coffee or tea.
melissa brookes
[email protected]This is my go-to pound cake recipe. It's always moist and delicious.
Jessica Leibovich
[email protected]I've made this cake several times now and it's always a hit. It's the perfect dessert for any occasion.
Abdu llahi Habesha
[email protected]This cake was a bit too sweet for my taste, but it was still good. I think I would reduce the amount of sugar in the glaze next time.
Bithi Bithi
[email protected]Delicious! The cake was moist and flavorful, and the glaze was rich and decadent. I will definitely be making this again for special occasions.
Betthany Cole (NaturesSlave)
[email protected]So easy to make! I'm not a baker, but this recipe was foolproof. The cake turned out perfectly and everyone loved it. I'll definitely be making it again.
jonno Allen
[email protected]This pound cake was a hit! It had a moist, tender crumb and a rich, buttery flavor. The butterscotch glaze was the perfect finishing touch, adding a sweet and decadent flavor. I would definitely recommend this recipe to anyone looking for a delicious