EASY CAULIFLOWER AU GRATIN
Need something new to do with cauliflower? This is a good twist on your grandma's Potato Au Gratin!
Provided by ericksonpad
Categories Side Dish Vegetables Cauliflower
Time 1h
Yield 8
Number Of Ingredients 9
Steps:
- Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add cauliflower florets, cover, and steam until tender, about 15 minutes. Drain; transfer cauliflower to a 9x13-inch baking dish.
- Preheat oven to 350 degrees F (175 degrees C).
- Melt butter in a large skillet over medium heat. Add onion and garlic; cook and stir until softened, 5 to 7 minutes.
- Combine sour cream, Cheddar cheese, cream of chicken soup, salt, and black pepper in a large bowl; fold in onion mixture. Pour sour cream mixture over cauliflower in baking dish. Scatter cracker crumbs on top.
- Bake in the preheated oven until bubbly and cheese is melted, about 20 minutes.
Nutrition Facts : Calories 261.2 calories, Carbohydrate 21.1 g, Cholesterol 32.8 mg, Fat 16.7 g, Fiber 4.1 g, Protein 9 g, SaturatedFat 8.5 g, Sodium 410 mg, Sugar 5.4 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
Mmuolokwu Domitilla
[email protected]This cauliflower au gratin is delicious! The sauce is creamy and cheesy, and the cauliflower is cooked perfectly.
Terence Nchinda
[email protected]I've made this recipe several times now and it's always a hit. It's easy to make and always comes out delicious.
rea
[email protected]This cauliflower au gratin is the perfect side dish for any occasion. It's cheesy, creamy, and always a crowd-pleaser.
Heather Tehonica
[email protected]I love that this recipe is so versatile. You can add different vegetables or cheeses to suit your taste.
Nansikombi Joyce
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Kevin Peterson
[email protected]I'm not a big fan of cauliflower, but this recipe changed my mind. The cauliflower au gratin is so flavorful and cheesy, I couldn't get enough of it.
Sojol Mahamud
[email protected]This cauliflower au gratin is delicious! The sauce is creamy and cheesy, and the cauliflower is cooked perfectly. I will definitely be making this again.
Laurent Athuman
[email protected]I love this recipe! It's a great way to sneak some extra vegetables into my diet. The cauliflower au gratin is always a hit with my family and friends.
Dabeer Ashraf
[email protected]This recipe is a keeper! It's so easy to make and the results are amazing. The cauliflower is cooked perfectly and the sauce is so creamy and cheesy.
umar bukenya
[email protected]I've made this dish several times now and it's always a winner. It's easy to make and always comes out delicious.
Binod Kadel
[email protected]This cauliflower au gratin is the perfect comfort food. It's cheesy, creamy, and so satisfying. I highly recommend it!
Carrie Levensky
[email protected]Great recipe! I made this for a potluck and it was a hit. Everyone loved it.
Kopano Tsemane
[email protected]Followed the recipe exactly and it turned out perfectly! The cauliflower was tender and the sauce was rich and flavorful. A new favorite in our house!
Damla Cihan
[email protected]This cauliflower au gratin is a delicious and easy way to get your veggies in. I loved the crispy breadcrumb topping and the creamy, cheesy sauce. Will definitely be making this again!