EASY CAULIFLOWER AU GRATIN

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Easy Cauliflower Au Gratin image

Need something new to do with cauliflower? This is a good twist on your grandma's Potato Au Gratin!

Provided by ericksonpad

Categories     Side Dish     Vegetables     Cauliflower

Time 1h

Yield 8

Number Of Ingredients 9

2 heads cauliflower, broken into florets
1 tablespoon butter
1 onion, chopped
2 garlic cloves, crushed
1 cup sour cream
1 cup shredded Cheddar cheese
½ (10.5 ounce) can cream of chicken soup, or more to taste
salt and ground black pepper to taste
1 cup crushed buttery round crackers (such as Ritz®)

Steps:

  • Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add cauliflower florets, cover, and steam until tender, about 15 minutes. Drain; transfer cauliflower to a 9x13-inch baking dish.
  • Preheat oven to 350 degrees F (175 degrees C).
  • Melt butter in a large skillet over medium heat. Add onion and garlic; cook and stir until softened, 5 to 7 minutes.
  • Combine sour cream, Cheddar cheese, cream of chicken soup, salt, and black pepper in a large bowl; fold in onion mixture. Pour sour cream mixture over cauliflower in baking dish. Scatter cracker crumbs on top.
  • Bake in the preheated oven until bubbly and cheese is melted, about 20 minutes.

Nutrition Facts : Calories 261.2 calories, Carbohydrate 21.1 g, Cholesterol 32.8 mg, Fat 16.7 g, Fiber 4.1 g, Protein 9 g, SaturatedFat 8.5 g, Sodium 410 mg, Sugar 5.4 g

Mmuolokwu Domitilla
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This cauliflower au gratin is delicious! The sauce is creamy and cheesy, and the cauliflower is cooked perfectly.


Terence Nchinda
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I've made this recipe several times now and it's always a hit. It's easy to make and always comes out delicious.


rea
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This cauliflower au gratin is the perfect side dish for any occasion. It's cheesy, creamy, and always a crowd-pleaser.


Heather Tehonica
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I love that this recipe is so versatile. You can add different vegetables or cheeses to suit your taste.


Nansikombi Joyce
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This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.


Kevin Peterson
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I'm not a big fan of cauliflower, but this recipe changed my mind. The cauliflower au gratin is so flavorful and cheesy, I couldn't get enough of it.


Sojol Mahamud
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This cauliflower au gratin is delicious! The sauce is creamy and cheesy, and the cauliflower is cooked perfectly. I will definitely be making this again.


Laurent Athuman
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I love this recipe! It's a great way to sneak some extra vegetables into my diet. The cauliflower au gratin is always a hit with my family and friends.


Dabeer Ashraf
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This recipe is a keeper! It's so easy to make and the results are amazing. The cauliflower is cooked perfectly and the sauce is so creamy and cheesy.


umar bukenya
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I've made this dish several times now and it's always a winner. It's easy to make and always comes out delicious.


Binod Kadel
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This cauliflower au gratin is the perfect comfort food. It's cheesy, creamy, and so satisfying. I highly recommend it!


Carrie Levensky
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Great recipe! I made this for a potluck and it was a hit. Everyone loved it.


Kopano Tsemane
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Followed the recipe exactly and it turned out perfectly! The cauliflower was tender and the sauce was rich and flavorful. A new favorite in our house!


Damla Cihan
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This cauliflower au gratin is a delicious and easy way to get your veggies in. I loved the crispy breadcrumb topping and the creamy, cheesy sauce. Will definitely be making this again!