EASY CHAMORRO CRAB SALAD
Make and share this Easy Chamorro Crab Salad recipe from Food.com.
Provided by ChamoritaMomma
Categories Crab
Time 33m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- In a large pot, get some water boiling. Prepare the broccoli by cutting most of the tender stalk and florets into bite sized chunks. Blanch the florets and tender parts of stalk about 3-4 minutes, without over cooking. It should still have a bit of crunch. Drain, and set aside to cool.
- Peel and seed a large cucumber, and cut into diced pieces, set aside.
- Meanwhile, using your fingers, shred the crabmeat into pieces. leaving a few chunky ones.
- In a bowl, combine the crab, cucumber, and broccoli. Add a little of the mayonnaise at a time; you don't want to over do it. It shouldn't be swimming in mayonnaise. Add the salt and pepper to taste. Combine well. Cover and set in refrigerator until ready to serve.
Nutrition Facts : Calories 294, Fat 11.9, SaturatedFat 1.8, Cholesterol 30.3, Sodium 1360.5, Carbohydrate 31.6, Fiber 4.4, Sugar 5.7, Protein 18.7
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Bijay Gupta
[email protected]This is the best crab salad I've ever had. I'll definitely be making it again.
Bruno Effiom
[email protected]This salad is so good, I could eat it every week!
EMMANUEL OKORLEY
[email protected]This is the perfect salad to serve at a party. It's sure to be a hit!
Md Sakil.ahmmed
[email protected]I love how this salad is both light and flavorful.
Koralina Drzwi
[email protected]This is a great recipe for a healthy and delicious lunch.
Ashton.
[email protected]This salad is so easy to make, but it looks like you spent hours on it.
Otis Pitts
[email protected]I love the addition of the avocado to this salad. It makes it so creamy and rich.
SORCIER_FIX
[email protected]This is the perfect salad for a summer picnic.
Masood Rahman
[email protected]This salad is so good, I could eat it every day!
Colette Wooten
[email protected]I've never made crab salad before, but this recipe made it so easy. I'm definitely going to make it again.
Tamika Sims
[email protected]This is a great recipe for a special occasion. It's sure to impress your guests.
Md Afsar
[email protected]This salad is so versatile. You can serve it as an appetizer, a main course, or a side dish.
Faizan Rana
[email protected]I love the combination of flavors in this salad. The sweetness of the crab meat pairs perfectly with the tangy dressing.
Ahmedabad Islamabad
[email protected]This is a great recipe for using up leftover crab meat. It's also a great way to get your kids to eat more seafood.
amie mboob
[email protected]I made this salad for my family and they all loved it. Even my picky kids ate it up!
M.H Sejan
[email protected]This salad is so refreshing and flavorful. It's perfect for a summer party or barbecue.
Arthur Jowel
[email protected]I love how easy this recipe is to follow. It's perfect for a quick and easy weeknight meal.
d b
[email protected]This is the best crab salad I've ever had! The dressing is perfect and the crab meat is so fresh.
krishna jha
[email protected]I've made this salad several times now and it's always a crowd-pleaser. It's so easy to make and it's always delicious.
Jihene Beauty
[email protected]This Chamorro crab salad was a hit at my last party! Everyone loved the creamy, tangy dressing and the fresh crab meat.