EASY CHEESY ALFREDO SAUCE

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Make and share this Easy Cheesy Alfredo Sauce recipe from Food.com.

Provided by skinnychef

Categories     Sauces

Time 10m

Yield 4 serving(s)

Number Of Ingredients 7

2 tablespoons butter
4 ounces low-fat cream cheese
1 garlic clove, minced
1 cup 1% low-fat milk
1 cup fresh parmesan cheese
ground black pepper
1 dash nutmeg

Steps:

  • Melt butter over med. heat and saute garlic for 1 minute. Add cream cheese and stir until melted. Add milk slowly while whisking until smooth. Add parmesan cheese, whisk until melted. Add nutmeg and ground pepper. Stir. Pour over approximately 1/2 lb pasta, cooked.

Leonis Topalli
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I would definitely recommend this recipe to anyone who loves alfredo sauce.


Caleb Aaron Harpoweski
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Overall, I thought this was a good recipe. It's easy to make and the sauce is delicious.


Owen Taber
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This sauce is a bit pricey to make, but it's worth it for a special occasion.


Ishmatu Bangura
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I'm not sure what I did wrong, but my sauce turned out grainy. I had to throw it out.


Ban Zamer
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This recipe was a bit too complicated for me. I ended up with a lumpy sauce.


Abdul Jabbar Khan
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I found this sauce to be a bit bland. I had to add some extra salt and pepper to taste.


Vincent Nwaneri
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This sauce is a bit heavy for my taste, but it's still very good.


Donn Vierengel
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I'm not a huge fan of alfredo sauce, but this recipe changed my mind. It's so flavorful and delicious.


Michael barber
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This sauce is perfect for a quick and easy weeknight meal. It's ready in just 30 minutes.


Taylor Manzoli
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I love that this sauce is made with real cheese. It gives it such a rich and creamy flavor.


Darlien Raiseb
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This sauce is so versatile. I've used it on pasta, chicken, and even fish. It's always delicious.


Citybest Richmond
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I've tried many alfredo sauce recipes and this one is by far the best. It's so easy to make and it always turns out perfect.


George Atkinson
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I made this sauce last night and it was a hit with my family! Everyone loved it.


Obiagwu Innocent
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This alfredo sauce is amazing! It's so creamy and cheesy, and it's perfect for pasta, chicken, or vegetables.


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