This is a replica of a main dish often served in our high school cafeteria (Go Spartans!). Easy, tasteful and filling, these are one of my hubby's most requested meals. I use the cheesy garlic biscuit mix by Bisquick. Sometimes I use a can of tomato soup rather than mushroom just for a change. I like to serve these with mashed or fried potatoes and green beans.
Provided by Cenexgirl
Categories Lunch/Snacks
Time 25m
Yield 8 biscuits, 4 serving(s)
Number Of Ingredients 9
Steps:
- Follow directions on biscuit mix package to make dough. Brown hamburger with onions and salt and pepper to taste preference. Mix 1/2 or a little more of meat into dough. Kneed to mix well. Bake as directed on biscuit mix package.
- Meanwhile mix soup and 3/4 can milk and remaining cooked hamburger and cook till throughly warm. This sauce can be thinned to your preference by adding more milk. For a more meaty flavor, add a little beef bouillon but be careful as it will become more salty.
- Serve hot biscuits smothered with sauce and sprinkled lightly with chili powder.
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Trayray
trayray@hotmail.comThese biscuits were a disappointment. They were dry and crumbly.
Joann Wilborn
wilbornj@gmail.comThis recipe is a keeper! I will be making it again and again.
Joshua Justice
justice-j42@yahoo.comI loved the gravy on these biscuits. It was so rich and flavorful.
Faray Janii
faray-j45@gmail.comThese biscuits were so good! I will definitely be making them again.
Jolan Ferrao
j-f92@gmail.comOverall, I thought this recipe was just okay. It wasn't bad, but it wasn't anything special either.
scott smirle
s-smirle39@yahoo.comThe gravy was a little bland. I think it could have used more seasoning.
francheska Mcelwee
m_francheska@hotmail.comI had some trouble getting the biscuits to rise properly. I think I may have overmixed the dough.
Md Ashraful Hussain
md.a10@hotmail.comThese biscuits were really easy to make and they tasted delicious. The gravy was a little too salty for my taste, but that's an easy fix.
Tamara Debloghian
tamara.d@yahoo.comI was a little hesitant to try this recipe because I'm not a big fan of mushrooms. But I was pleasantly surprised! The gravy was so good that I didn't even notice the mushrooms.
Anjo Jackson
anjo65@gmail.comI followed the recipe exactly and the biscuits turned out perfectly. The gravy was also very good, but I added a little extra garlic and pepper to taste.
ziad yasser
y54@hotmail.co.ukI made these biscuits for my kids and they loved them! They said they tasted like the biscuits from their favorite restaurant.
safiyanu shehu
safiyanu41@yahoo.comThese hamburger biscuits with mushroom gravy were a hit with my family! The biscuits were fluffy and the gravy was rich and flavorful. I will definitely be making this recipe again.