EASY HERBED POTATOES
This is an easy recipe that I like to make when I'm in a hurry.
Provided by Jeanne Benavidez
Categories Potatoes
Time 20m
Number Of Ingredients 6
Steps:
- 1. Put everything except the potatoes into a gallon-size sealable plastic bag. Seal and mash the mixture until well blended.
- 2. Add the potatoes and seal the bag again. Turn the bag over repeatedly to cover the potatoes with the herb mixture.
- 3. In a shallow microwaveable dish, lay the plastic bag with the potatoes.
- 4. Spread the potatoes to make a even layer and unzip the bag about half way so that the steam can escape. Don't let the herb and oil mixture spill out of the bag.
- 5. Place in the microwave and cook on high for 8 minutes.
- 6. Stir and check to see if the potatoes are tender. If not, continue to cook for 1 minute intervals until desired tenderness.
- 7. Great served with butter, sour cream and/or cheese.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Marie Marie
[email protected]These potatoes were a bit too oily for my taste. I think I'll try them again with less oil next time.
Walip Khan
[email protected]I'm not a big fan of potatoes, but these herbed potatoes were delicious. I'll definitely be making them again.
Mante Gideon
[email protected]These potatoes are so good! I love the crispy outside and the fluffy inside.
Sarita Basnet
[email protected]I've made these potatoes several times now and they're always a hit. They're a great way to add some extra flavor to a simple meal.
Nakiwala Allen
[email protected]These potatoes are the perfect side dish for a summer barbecue. They're light and flavorful and go with just about anything.
Fayyaz Ahmad
[email protected]I love that this recipe is so easy to make. I can throw it together in just a few minutes and it always turns out great.
Dee West
[email protected]These potatoes are a great way to use up leftover herbs. I always have a bunch of herbs in my fridge and this is a great way to use them up.
Issac Anim
[email protected]I made these potatoes for my family and they all loved them. Even my picky kids ate them without complaint.
Lwebuga David
[email protected]I followed the recipe exactly and the potatoes turned out perfectly. They were crispy on the outside and fluffy on the inside.
Faith Martin
[email protected]I'm not usually a big fan of potatoes, but these herbed potatoes were amazing. I'll definitely be making them again.
Nsadha Jackson
[email protected]These potatoes are a great side dish for any meal. They're easy to make and always a crowd-pleaser.
Aqash Kayani
[email protected]I made these potatoes for a potluck and they were gone in no time. Everyone loved them!
Ihuoma Sylvia
[email protected]These potatoes are so flavorful and delicious. I love the combination of herbs and spices.
Sangam Paudel
[email protected]I've made this recipe several times now and it always turns out great. It's so easy to follow and the potatoes always come out perfect.
md.alamin Hosain
[email protected]These herbed potatoes were a hit at my last dinner party! They were crispy on the outside and fluffy on the inside, and the herbs gave them a delicious flavor.