EASY HONEY GARLIC RIBS
Make and share this Easy Honey Garlic Ribs recipe from Food.com.
Provided by Kittencalrecipezazz
Categories Pork
Time 1h20m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Set oven to 300 to 325 degrees (or you could cook at a higher temperature for a shorter time, but I recommend at lower temperature or the sauce might burn).
- Slice ribs into individual pieces.
- In a large bowl, combine honey, soy sauce vinegar, fresh minced garlic and brown sugar.
- Stir until honey and brown sugar are completely dissolved; stir in the baking soda (the mixture will begin to foam).
- Transfer ribs to the bowl; turn to coat.
- Cover a cookie sheet with foil, and arrange the ribs meat side up on the sheet; pour the excess sauce all over them, and sprinkle with garlic salt.
- Bake for 1 hour, turning every 20 minutes (if the sauce on the ribs starts to over brown just cover loosly with foil).
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Binod Pal
[email protected]I would recommend using a different type of honey. The one I used was too strong.
Mehedi Mahif
[email protected]These ribs were a bit too spicy for my taste, but my husband loved them.
OLALEKAN RAHEEM
[email protected]I love the flavor of these ribs! I will definitely be making them again.
Manoj samarasinhe
[email protected]These ribs were so good! I would definitely recommend this recipe.
Lisa Dotzler (Babygirl)
[email protected]I had some trouble getting the sauce to stick to the ribs. I think I might have used too much oil.
Mahbod
[email protected]The ribs were a little dry, but the sauce was delicious. I would recommend cooking them for a shorter amount of time next time.
Leslie Otero
[email protected]These ribs were a little too sweet for my taste, but my husband loved them. I would recommend using less honey next time.
Khalil khan Guddu
[email protected]I love this recipe! The ribs are always so tender and flavorful. I usually make a double batch because they disappear so quickly.
DM ZAHID
[email protected]These ribs were so easy to make and they turned out so well! The sauce was delicious and the ribs were cooked perfectly. I will definitely be making these again.
Anesha Eberahiym
[email protected]I'm not a big fan of ribs, but these were really good! The sauce was flavorful and the ribs were fall-off-the-bone tender. I would definitely recommend this recipe.
Sean Seguin
[email protected]These ribs were amazing! The sauce was perfect and the ribs were cooked to perfection. I will definitely be making these again and again.
William Luvai
[email protected]I've made these ribs several times now and they are always a hit. The sauce is so easy to make and the ribs are always cooked perfectly. I love that I can make them in the oven or on the grill.
Jay Hanuman
[email protected]These ribs were a hit at my party! Everyone loved them. The sauce was delicious and the ribs were cooked to perfection. I will definitely be making these again.
Khem Karki
[email protected]I wasn't sure how these ribs would turn out, but I was pleasantly surprised! The sauce was sticky and flavorful, and the ribs were cooked perfectly. I would definitely recommend this recipe.
Misal Zahra
[email protected]My family loved these ribs! They were so easy to make and the flavor was amazing. I will definitely be making these again soon.
Divine Godwin
[email protected]These honey garlic ribs were fall-off-the-bone tender and so delicious! The sauce was the perfect balance of sweet and savory, and the ribs were cooked to perfection. I will definitely be making these again.