Make and share this Easy Hot and Sour Egg Drop Soup recipe from Food.com.
Provided by easy cooking
Categories Asian
Time 23m
Yield 2 serving(s)
Number Of Ingredients 10
Steps:
- Heat water and cornstarch together.
- stir till cornstarch is dissolved.
- add all ingredients except for the the last three.
- bring to a boil and reduce to a simmer.
- cook about 10 min till onions in soup mix begin to soften.
- add green pepper and chile.
- continue to simmer another 5-10 minute.
- while stirring soup slowly drizzle egg into soup (you may not need to use the whole egg).
- continue to simmer until egg is no longer raw.
- ENJOY!
Nutrition Facts : Calories 61.1, Fat 2.6, SaturatedFat 0.8, Cholesterol 105.8, Sodium 1238.4, Carbohydrate 6, Fiber 0.6, Sugar 1.4, Protein 3.5
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MR MUGHAL
[email protected]This soup is a keeper! I'll definitely be adding it to my regular rotation.
Fatima Mukhtar
[email protected]I wasn't sure how I would like this soup, but I was pleasantly surprised. It's a great combination of flavors.
Sabiha Shamim
[email protected]This soup is so delicious and easy to make. I'll definitely be making it again.
Lloyd Wright
[email protected]I've made this soup several times and it's always a hit. It's one of my favorite recipes.
Fjfjd fkfkr
[email protected]This soup is so versatile. You can add or remove ingredients to suit your taste.
Prodip Bissash
[email protected]I love the addition of the mushrooms and bamboo shoots. They add a great texture and flavor to the soup.
Joan Odoch
[email protected]This soup is a great way to warm up on a cold day.
Habib Golkan
[email protected]I'm not a big fan of spicy food, but this soup was the perfect level of heat for me.
Thomas Arthur
[email protected]This is a great recipe for a beginner cook. It's easy to follow and the results are impressive.
sas b x one
[email protected]I love that this soup is low in calories and fat. It's a great way to enjoy a delicious meal without guilt.
BD71 BOY gamar
[email protected]This soup is perfect for a quick and easy weeknight meal.
Pashtoon journalist
[email protected]I made this soup for a party and it was a hit! Everyone loved the unique flavor.
EXTRA killua killdz
[email protected]This soup is so comforting and flavorful. I love the combination of the sour and spicy flavors.
komal Sharma
[email protected]I've never made egg drop soup before, but this recipe made it easy. The soup was delicious and my family loved it.
KAYLA LAYA
[email protected]I had some leftover chicken and vegetables, so I added them to the soup. It was a great way to use up leftovers and the soup was even more flavorful.
Polyqu3en
[email protected]This soup was incredibly simple to make and the results were restaurant-quality. I followed the recipe exactly and it turned out perfectly.