EASY ITALIAN CASSEROLE
I just concocted this one night in a pinch. Its really just a form of goulash I guess but I got rave reviews from all who have tried it
Provided by rachiekb
Categories Penne
Time 30m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350.
- Brown ground beef w garlic powder, basil, sea salt & pepper, drain.
- Add both jars of spaghetti sauce to drained meat.
- While browning meat, prepare penne according to package directions, drain.
- In 9x13 baking dish, layer ingredients: meat/sauce, cheese, pasta, cheese, meat/sauce cheese and so forth, ending w cheese (roughly 3 layers of each).
- Bake uncovered until bubbly and cheese is melted.
- *I usually serve with garlic bread and green beans.
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Charie Lookadoo
[email protected]This casserole is a great way to get your kids to eat their pasta.
Jaweed Jaisar
[email protected]This casserole is a great way to get your kids to eat their vegetables.
Aariel Patin
[email protected]This casserole is a great way to get your kids to eat cheese.
Juna85 Juna
[email protected]This casserole is a great way to use up leftover chicken.
RIAJ Uddin
[email protected]This casserole is a great way to get your daily dose of vegetables.
Pushkar Limbu
[email protected]This casserole is a great value. It's a lot of food for the price.
Numan Rock
[email protected]This casserole is a great way to impress your guests. It's elegant and delicious.
Abdullahi Abubakar
[email protected]This casserole is a great comfort food. It's perfect for a cold winter night.
Kainat Shehzadi
[email protected]This casserole is a great way to use up leftover spaghetti. It's also a great way to get your kids to eat their vegetables.
Abdulnasser Sulleiman
[email protected]I made this casserole for a potluck and it was a huge hit! Everyone loved it.
Damana Bista
[email protected]This casserole is a great weeknight meal. It's easy to make and the leftovers are even better the next day.
fakhar din
[email protected]I would not recommend this recipe. The casserole was bland and the pasta was mushy.
Tansir Abbas
[email protected]This casserole was a disaster! The pasta was overcooked and the sauce was too watery. I'm not sure what went wrong.
Frankline Emeka
[email protected]The casserole was easy to make, but it was a bit too salty for me. I think I'll use less salt next time.
Nebyou Tekle
[email protected]This casserole was a bit bland for my taste. I added some extra garlic and Italian seasoning, and it was much better.
GreyC
[email protected]I followed the recipe exactly and the casserole turned out perfectly. It was cheesy, flavorful, and the pasta was cooked al dente. My family loved it!
mekh bahadur
[email protected]This casserole was easy to make and turned out great! I used penne pasta instead of spaghetti, and it worked perfectly. The sauce was flavorful and the cheese was melted and gooey.
Nhlanhla Mthanti
[email protected]I'm not a big fan of Italian food, but this casserole changed my mind! It was so flavorful and cheesy, and the pasta was cooked to perfection.
Gorilla Video games
[email protected]This casserole was a hit with my family! The flavors were bold and delicious, and the pasta was cooked perfectly. I will definitely be making this again.