EASY LASAGNA - NO RICOTTA
My husband refuses to eat anything with Ricotta Cheese. I tried several different versions and this was his favorite. Now, it's the only lasagna I fix.
Provided by lilchris
Categories Meat
Time 1h15m
Yield 9 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 400. Cook lasagna noodles according to package directions. Meanwhile, cook ground beef, onion, garlic, and pepper in skillet until beef is browned; drain.
- Return beef to skillet and add the spaghetti sauce, water, parmesan cheese, and 1 cup of the mozzarella. Stir to mix.
- Lightly spray 9x13 glass baking dish with cooking spray. Place 3 lasagna noodles in bottom. Add 1/3 of the meat mixture. Repeat layers twice, ending with a layer of the meat mixture on the top.
- Sprinkle remaining 1/2 cup mozzarella on top. Bake uncovered for 30 minutes.
Nutrition Facts : Calories 319.6, Fat 15, SaturatedFat 6.8, Cholesterol 54.9, Sodium 441.4, Carbohydrate 25.3, Fiber 2.2, Sugar 5.6, Protein 19.6
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owusu Frederick yeboah
[email protected]I would definitely recommend this lasagna to anyone looking for a delicious and easy-to-make meal.
Dhirj Sah
[email protected]This lasagna is a great value for the price. It's a delicious and affordable meal.
Raknuzzaman Khan
[email protected]I love that this lasagna can be made ahead of time. It's perfect for busy weeknights.
makhosi gumede
[email protected]This lasagna is a great way to get your kids to eat their vegetables. I added some chopped carrots and celery to mine and they didn't even notice.
katrina hanson
[email protected]I made this lasagna for my vegetarian friend and she loved it. It's a great option for people with dietary restrictions.
Mel Iwjwj
[email protected]This lasagna is so cheesy and flavorful. I love the combination of the different cheeses.
Brenda Blakes
[email protected]I love that this lasagna doesn't have ricotta cheese. I'm not a big fan of ricotta, so this is a great alternative.
Josh Mcarthur
[email protected]This lasagna is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Jani Sadam
[email protected]I made this lasagna for a potluck and it was a huge success. Everyone raved about how delicious it was. I'm so glad I found this recipe.
Rauf Aslam
[email protected]This lasagna is a great way to use up leftover vegetables. I added some chopped spinach, zucchini, and mushrooms to mine and it turned out great.
Mr faisu Khan
[email protected]I've made this lasagna several times now and it's always a hit. It's so easy to make and it's always delicious. I love that I can use whatever ingredients I have on hand.
Geetanjali gahatraj
[email protected]This lasagna was amazing! I made it for my family and everyone loved it. The best part is that it's so easy to make. I will definitely be making this again.