EASY MICROWAVE ALFREDO SAUCE
Taken from "Micro Ways" cookbook written by my good friend Norene Gilletz at Gourmaia.com --- there's enough sauce to combine with 1 pound of noodles, if you are doubling this recipe make it separately not in the same pyrex cup --- follow microwave times and you will have a perfect alfredo sauce, the Parmesan cheese may be increase to taste -- this will separate if heated the following day so I suggest to use it all at one time.
Provided by Kittencalrecipezazz
Categories Sauces
Time 13m
Yield 2 1/2 cups
Number Of Ingredients 7
Steps:
- Place butter and garlic in a 4-cup Pyrex measuring cup.
- Microwave uncovered in HIGH for 2 minutes.
- Remove and stir in whipping cream, nutmeg (if using) basil and black pepper.
- Return to the microwave uncovered on HIGH for another 2-3 minutes, until bubbling.
- Remove and stir in Parmesan cheese, return to the microwave for 2-3 minutes longer until thick and smooth.
- Season with salt and black pepper to taste.
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Dj sayem
[email protected]I'm not a big fan of Alfredo sauce, but this recipe changed my mind. It's so flavorful and creamy, I could eat it on everything.
Ngonadi Chinaemerem Emmanuel
[email protected]This recipe is a lifesaver on busy weeknights. I can have a delicious Alfredo sauce dinner on the table in less than 30 minutes.
Nompumelelo Shabalala
[email protected]I love the creamy texture of this sauce. It's so smooth and rich.
Srabon Editor
[email protected]This sauce is so versatile. I've used it to make pasta, chicken, and fish dishes. It's always a hit.
Nina Wafa
[email protected]I'm allergic to dairy, so I can't eat this sauce. I wish there was a dairy-free version of this recipe.
Study Gamer FF
[email protected]This sauce is a bit pricey to make, but it's worth it. The flavor is amazing and it's perfect for special occasions.
Kim Simmons
[email protected]I love that this recipe uses simple, everyday ingredients. I always have these things on hand, so I can make this sauce anytime I want.
Wael Ghiath
[email protected]This recipe is so easy to follow. I'm a beginner cook and I was able to make this sauce without any problems.
Laxmi Nepali
[email protected]I'm not sure what I did wrong, but my sauce turned out lumpy. I followed the recipe exactly, but it just didn't come together.
Jangaiz_ khan7
[email protected]This recipe is a great way to use up leftover Alfredo sauce. I made a batch of it last night and used it to make a quick and easy pasta dish for lunch today.
Goodness Alozie
[email protected]I made this sauce for a dinner party and it was a hit! Everyone loved it.
sadeesha pro
[email protected]I've tried a lot of different Alfredo sauce recipes, but this one is definitely the best. It's so creamy and flavorful, and it's perfect for pasta, chicken, or vegetables.
abreham abteham
[email protected]This is my new go-to recipe for Alfredo sauce. It's so easy to make and it always turns out perfect.
Bluejay Olivas
[email protected]I'm not a huge fan of Alfredo sauce, but this recipe was surprisingly good. It was creamy and flavorful, and it didn't have that heavy feeling that some Alfredo sauces have.
Don Aze
[email protected]This recipe is a great base for Alfredo sauce. I added some garlic and herbs to give it a little more flavor.
Hadi Khan121
[email protected]I used this sauce to make a chicken Alfredo dish and it was amazing! The sauce was so creamy and flavorful, and it coated the chicken perfectly.
todd palmer
[email protected]The sauce was a bit too thick for my taste, but it was still very good. I'll try adding a little more milk next time.
Khalil Lashari
[email protected]I love how quick and easy this recipe is. I'm always looking for ways to save time in the kitchen, and this sauce is a lifesaver.
Bella Bentley
[email protected]This is an excellent recipe for a quick and easy Alfredo sauce. I used it to make a pasta dish and it turned out delicious! The sauce was creamy and flavorful, and it came together in just a few minutes.