Make and share this Easy Orange Couscous recipe from Food.com.
Provided by Missy Wombat
Categories Grains
Time 7m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Bring orange, cinnamon and oil to the boil.
- Add the couscous and sultanas.
- Remove from the heat and leave for 3 minutes with the lid firmly on.
- Stir in the butter.
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Starnev
[email protected]This recipe is a great starting point for creating your own couscous dish. I added some chopped almonds and dried cranberries for a bit of extra crunch and sweetness.
Sopon Islam
[email protected]I'm not a huge fan of orange-flavored dishes, but I thought I'd give this recipe a try. I'm glad I did! The orange flavor was subtle and not overpowering.
MD imamul Sk
[email protected]This dish is a great way to use up leftover couscous. I had some leftover from another recipe and this was the perfect way to use it up.
Funke Sowore
[email protected]I'm a vegetarian and I love that this recipe is meatless. I served it with a side of roasted vegetables and it was a complete meal.
Afghanistan Bchai
[email protected]I made this dish for a picnic and it was the perfect summer meal. It's light and refreshing, but still has plenty of flavor.
Ms Bee
[email protected]This is a great recipe for a potluck or party. It's easy to make ahead of time and can be served warm or cold.
Md Aliakbur
[email protected]I wasn't sure how the orange and couscous would go together, but I was pleasantly surprised. The flavors melded perfectly and created a really delicious dish.
Madeline Santiago
[email protected]This recipe is a keeper! I've made it several times and it's always a hit with my family and friends.
Karlee McFarlane
[email protected]I love the combination of orange and herbs in this dish. It's a great way to add some brightness to your dinner table.
DATBOYJAY0911 1
[email protected]I'm always looking for new ways to cook couscous and this recipe fits the bill. It's simple but flavorful and can be easily customized with different spices and vegetables.
Jennifer Adewale
[email protected]This dish was easy to make and perfect for a weeknight meal. I served it with grilled chicken and roasted vegetables.
Wandi Mlambo
[email protected]I'm not a huge fan of couscous, but this recipe changed my mind. The orange and herbs added a ton of flavor and made it really enjoyable.
Sophie Anne
[email protected]This orange couscous dish was a delight! The couscous cooked perfectly and the orange flavor was subtle but present. I added a bit of extra orange zest for a brighter citrus flavor.