EASY PINEAPPLE FILLING FOR CAKES.
I was looking for a pineapple filling for a cake I was making, and found this one in a magazine. I tryed it and loved it.
Provided by donna clark
Categories Other Desserts
Time 15m
Number Of Ingredients 3
Steps:
- 1. Mix pineapple and dry pudding mix in a medium bowl. Gently stir in whipped topping.
- 2. Using a angel food cake or any vanilla cake ,Stack cake on a plate spreding pudding mixture between layers and top of cake.
- 3. Refrigerate one hour or until ready to serve. Garnish with you favorite seasonal berries.
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ganesh theeng
ganesh_theeng@gmail.comI made this pineapple filling for my son's birthday cake and it was a hit! The filling was sweet and tangy, and it went perfectly with the chocolate cake. I'll definitely be making this again.
Damion Thomas
t.d@hotmail.comThis pineapple filling is delicious! I used it to make pineapple upside-down cake and it was a huge success. The filling was gooey and flavorful, and it paired perfectly with the moist cake. I'll definitely be making this again.
tammy white
white_t25@yahoo.comI've been looking for a good pineapple filling recipe for a while and this one is perfect. It's easy to make, it tastes great, and it's not too sweet. I've used it in several different cakes and it's always a hit.
Zahid Iqbal353535
ziqbal353535@yahoo.comThis pineapple filling is a great way to use up leftover pineapple. I had some extra pineapple from a fruit salad and I didn't want it to go to waste. This filling was the perfect solution. It's easy to make and it tastes great.
Huzzi Han
h@aol.comI'm not a big fan of pineapple, but this filling is surprisingly delicious. It's not too sweet or tart, and it has a really nice texture. I've used it in a few different cakes and it's always a crowd-pleaser.
Ibtisam Ahmed
a73@hotmail.comThis pineapple filling is amazing! I used it to make pineapple upside-down cake and it was a huge success. The filling was gooey and flavorful, and it paired perfectly with the moist cake. I'll definitely be making this again and again.
Rana Zahiid Ali
z@hotmail.comI've tried several pineapple filling recipes, but this one is by far the best. It's easy to make, it tastes great, and it's not too sweet. I've used it in several different cakes and it's always a hit.
Rakesh Munneeram
m.r@yahoo.comThis pineapple filling is a great way to add a tropical flavor to your cakes. I've used it in both vanilla and chocolate cakes, and it's always a hit. The filling is easy to make and it tastes delicious.
Johnson Salvatiob
johnson-salvatiob62@yahoo.comI made this pineapple filling for my son's birthday cake and it was a hit! The filling was sweet and tangy, and it went perfectly with the chocolate cake. I'll definitely be making this again.
Racheal Nakaweesi
r32@gmail.comThis pineapple filling is delicious! I used it to make pineapple upside-down cake and it was a huge success. The filling was gooey and flavorful, and it paired perfectly with the moist cake. I'll definitely be making this again.
GReg MArtin
g_martin90@yahoo.comI've been looking for a good pineapple filling recipe for a while and this one is perfect. It's easy to make, it tastes great, and it's not too sweet. I've used it in several different cakes and it's always a hit.
Hani Jutt
hani_jutt@gmail.comThis pineapple filling is a great way to use up leftover pineapple. I had some extra pineapple from a fruit salad and I didn't want it to go to waste. This filling was the perfect solution. It's easy to make and it tastes great.
Michael Jackson Flores
flores_m42@gmail.comI'm not a big fan of pineapple, but this filling is surprisingly delicious. It's not too sweet or tart, and it has a really nice texture. I've used it in a few different cakes and it's always a crowd-pleaser.
Lupita Victoriano
lupita.v86@yahoo.comThis is the best pineapple filling I've ever had. It's so easy to make and it tastes like it came from a bakery. I've used it in cakes, pies, and even ice cream, and it's always a hit. Thanks for sharing this recipe!
Auvishek Sen
sen_a@gmail.comWow! This pineapple filling is amazing! I used it to make pineapple upside-down cake and it was a huge hit. The filling was gooey and flavorful, and it paired perfectly with the moist cake. I'll definitely be making this again.
Nasir Khamis
k40@gmail.comI was skeptical at first, but this pineapple filling really is as easy as they say. I made it in less than 10 minutes and it turned out perfectly. The flavor is spot-on, too. It's the perfect balance of sweet and tart.
muhammad khurshid
khurshid80@hotmail.comThis pineapple filling is a game-changer! It's so easy to make and adds the perfect amount of sweetness and tang to my cakes. I've tried it in both vanilla and chocolate cakes, and it's delicious in both. Highly recommend!