EASY PULL-APART BREAKFAST ROLLS
If you like pull-aparts you'll love this no effort, gooey, cinnamony recipe. It is from the "Companie's Coming Christmas Cookbook" For Christmas brunch use half red and half green cherries.
Provided by Bergy
Categories Breads
Time 7h30m
Yield 20 Pull-aparts
Number Of Ingredients 7
Steps:
- Stir together the cinnamon and the sugar.
- Dip frozen rolls in the melted butter.
- Roll each in the sugar mixture.
- Grease a 10" (12 cup) bundt pan or similar ring pan.
- Sprinkle with half the almonds& half the cherries.
- Place frozen rolls in the bundt pan spaced evenly.
- Do this again with the remaining cherries and almonds.
- Mix together the syrup& remaining butter. Drizzle over the top.
- Cover with a damp tea towel and let rise for 6-8 hrs or let them stand overnight Bake in 350F oven for around 30 minutes, let stand 5 minutes then turn out onto a plate Serve MMMMmmmmm.
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Noah Naylor
[email protected]These rolls were delicious! The dough was so soft and fluffy, and the filling was just the right amount of savory and sweet. I will definitely be making these again.
Amber Harbin
[email protected]I made these rolls for a potluck and they were a huge hit. Everyone loved them! They were so easy to make and they looked so impressive. I will definitely be making these again.
light ideas
[email protected]These rolls were a great way to use up some leftover ham and cheese. They were also a lot cheaper than buying them from the store. I will definitely be making these again.
Mary Nannyonga
[email protected]I was really impressed with how easy these rolls were to make. I'm not a very experienced baker, but I was able to follow the instructions easily and the rolls turned out great. They were also a big hit with my family.
Deepa Roopnarine
[email protected]These rolls were absolutely delicious! The dough was so soft and fluffy, and the filling was just the right amount of savory and sweet. I will definitely be making these again and again.
humayun Ht
[email protected]I made these rolls for a brunch party and they were a huge success. Everyone loved them! They were so easy to make and they looked so impressive. I will definitely be making these again.
Mariam Issa
[email protected]These rolls were delicious! The dough was so soft and fluffy, and the filling was just the right amount of savory and sweet. I will definitely be making these again.
Kashan Kashankhan
[email protected]I made these rolls for a potluck and they were a huge hit. Everyone loved them! They were so easy to make and they looked so impressive. I will definitely be making these again.
Mudasser Sattar
[email protected]These rolls were a great way to use up some leftover ham and cheese. They were also a lot cheaper than buying them from the store. I will definitely be making these again.
Ismene Laplante
[email protected]I was really impressed with how easy these rolls were to make. I'm not a very experienced baker, but I was able to follow the instructions easily and the rolls turned out great. They were also a big hit with my family.
Rao Hamza
[email protected]These rolls were absolutely delicious! The dough was so soft and fluffy, and the filling was just the right amount of savory and sweet. I will definitely be making these again and again.
Jayla Lewis
[email protected]I made these rolls for a brunch party and they were a huge success. Everyone loved them! They were so easy to make and they looked so impressive. I will definitely be making these again.
Molly Bastard
[email protected]These rolls were delicious! The dough was so soft and fluffy, and the filling was just the right amount of savory and sweet. I will definitely be making these again.
cool fortnite channel
[email protected]I made these rolls for a potluck and they were a huge hit. Everyone loved them! They were so easy to make and they looked so impressive. I will definitely be making these again.
Mohammad Kashif
[email protected]These rolls were a great way to use up some leftover ham and cheese. They were also a lot cheaper than buying them from the store. I will definitely be making these again.
Olwethu Nkoloti
[email protected]I was really impressed with how easy these rolls were to make. I'm not a very experienced baker, but I was able to follow the instructions easily and the rolls turned out great. They were also a big hit with my family.
Brian Hutcheson
[email protected]These rolls were absolutely delicious! The dough was so soft and fluffy, and the filling was just the right amount of savory and sweet. I will definitely be making these again and again.
Sahil Afridi
[email protected]I made these rolls for a brunch party and they were a huge success. Everyone loved them! They were so easy to make and they looked so impressive. I will definitely be making these again.
SaHiL AzaD MAHESAR Studio
[email protected]These breakfast rolls were a hit with my family! They were so easy to make and they turned out perfectly. The dough was light and fluffy, and the filling was delicious. I will definitely be making these again!