This quinoa and edamame salad is a superfood dream! Packed full of flavor and nutrients, you will want to make this time and time again! This salad can be made as a main dish, side dish, potluck, meal prep--it's pretty much a perfect salad!
Provided by Plant Based Life
Categories Salad Grains Quinoa Salad Recipes
Time 1h15m
Yield 5
Number Of Ingredients 17
Steps:
- Combine olive oil, vinegar, maple syrup, sesame oil, liquid amino, lemon juice, garlic, red pepper flakes, salt, and pepper in a mason jar. Seal the lid and shake dressing until fully blended.
- Place cooked quinoa, edamame, bell pepper, cucumber, carrot, green onion, cranberries in a large mixing bowl. Add 1/2 cup of the dressing and mix until well combined; save any remaining dressing for another use. Place in the refrigerator until chilled, at least 1 hour.
- Garnished with slivered almonds to serve.
Nutrition Facts : Calories 326.9 calories, Carbohydrate 32.3 g, Fat 19.6 g, Fiber 5 g, Protein 8.3 g, SaturatedFat 2.3 g, Sodium 92.2 mg, Sugar 12 g
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Nabeel minhas
[email protected]This salad is a bit too spicy for my taste. I think I'll use less chili next time.
Aima Amir
[email protected]I'm not sure about the edamame in this salad. I think I'll leave it out.
Faisal Farooq
[email protected]I can't wait to try this salad. It looks so refreshing and flavorful.
Barack Vampz
[email protected]I'm always looking for healthy and delicious salad recipes. This one is a keeper!
Selisha_Lovely
[email protected]This salad is a great way to use up leftover quinoa. I always have some leftover after I make a quinoa bowl.
Narh Teye
[email protected]I'm definitely going to be making this salad again. It's a great side dish or light lunch.
Mary loretta Uliya
[email protected]This salad is a great way to get your daily dose of protein and fiber. It's also a good source of vitamins and minerals.
dridi gamer
[email protected]I love the vibrant colors in this salad. It's so inviting and makes me want to dig in.
Mohamed Soliman
[email protected]I'm always looking for new quinoa recipes and this one definitely fits the bill. It's healthy, delicious, and easy to make.
Tiffany Walls
[email protected]Overall, I thought this salad was just okay. It wasn't bad, but it wasn't anything special either.
Tofikul Islam
[email protected]I found the quinoa to be a bit too chewy. I think I'll cook it for a little less time next time.
Attia Khan
[email protected]This salad was a bit bland for my taste. I think it could use a little more seasoning.
Oromo Comedy React
[email protected]I'm not a huge fan of quinoa, but I really enjoyed this salad. The edamame and dressing made all the difference.
Moyahabo Makhura
[email protected]I added some grilled chicken to this salad for a more substantial meal. It was delicious!
Sana Kamran
[email protected]I was a bit skeptical about the combination of quinoa and edamame, but I was pleasantly surprised. The flavors complemented each other perfectly.
CRAIG IAIN SMITH 1
[email protected]I followed the recipe exactly and the salad turned out perfectly. The quinoa was cooked just right and the edamame added a nice pop of flavor.
Wasim Jutt
[email protected]I love how easy this salad is to make. I can whip it up in no time, even on busy weeknights.
Jean Pierre
[email protected]I've made this salad several times now and it's always a crowd-pleaser. It's so refreshing and light, perfect for summer gatherings.
Muhammad Mudasar
[email protected]This quinoa and edamame salad was a total hit at my last potluck! Everyone raved about the unique blend of flavors and textures.