EASY SPICY CURRIED PEAS
This is a fantastic recipe for curried peas, spicy, flavourful and quick! Adjust the amount of red chili powder if you want to reduce the spiciness. If using fresh peas, you might need to add a little water to cook the peas. With frozen peas, additional water is not necessary.
Provided by Anu_N
Categories Lunch/Snacks
Time 25m
Yield 3 servings approx.
Number Of Ingredients 11
Steps:
- In a small bowl, mix together coconut milk, red chile powder, coriander, turmeric, and salt.
- In a medium saucepan, heat oil over medium heat.
- Add onion, cinnamon stick, and cumin seeds; saute until onions are soft.
- Stir in tomatoes, peas, and coconut milk mixture.
- Reduce heat, and simmer until the peas are tender, about 5-10 minutes.
- Serve hot over basmati rice, chappatis, tortillas or bread.
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Andrew Mollison
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family and friends.
Chelslea Clark
[email protected]This is a delicious and flavorful recipe. The curry powder and coconut milk really make the peas shine.
Weston Dowding
[email protected]This is a quick and easy recipe that's perfect for a weeknight meal. I love the combination of flavors and the peas are always cooked perfectly.
Simon Nghinaundipula
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover peas and the curry powder gives it a nice kick.
Khan.khattak Khattat
[email protected]I'm not a big fan of peas, but this recipe changed my mind. The curry powder and coconut milk really elevate the flavor of the peas.
Nawaz Bhatti
[email protected]This is a delicious and easy recipe. I love the creamy texture of the peas and the curry powder gives it a nice kick.
Geremy Recinos
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser. I always get compliments when I serve it.
Aaliyahisbored07
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make and it's always a hit with my family.
Myles Zambia
[email protected]I'm always looking for new ways to cook peas and this recipe definitely fits the bill. It's easy to make and the peas are so flavorful.
Steven Chisholm
[email protected]This is a great recipe for a quick and easy lunch or dinner. I love the combination of flavors.
Shelsa Pandey
[email protected]I've never been a fan of curried peas, but this recipe changed my mind. It's so flavorful and satisfying.
Obed Koroma
[email protected]Delicious! I made this for a potluck and it was a hit. Everyone loved the unique flavor.
Eba Victor
[email protected]This was a quick and easy weeknight meal. I used frozen peas and it still turned out great. My husband and I both enjoyed it.
Naza Khan
[email protected]I'm not a big fan of peas, but I loved this dish! The curry powder and coconut milk really elevate the flavor of the peas. I served it with rice and it was a perfect meal.
abubakar sherifat
[email protected]This recipe was a bit too spicy for my taste, but I think that's just because I used a hotter curry powder than the recipe called for. Otherwise, it was a delicious and easy dish to make. I'll definitely be making it again, but with a milder curry po
Kamana Shrestha
[email protected]I've made this curried peas dish several times and it's always a success. It's a great way to use up leftover peas and the curry powder gives it a nice kick. I like to add a bit of chopped cilantro at the end for some extra freshness.
Bentley Carroll
[email protected]This curried peas recipe is a keeper! It's easy to make and packed with flavor. I especially love the addition of coconut milk, which gives the dish a creamy and rich texture. I served it over rice and it was a hit with my family.