EASY STOVE-TOP CHEESE GRITS

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Easy Stove-Top Cheese Grits image

This is a tasty recipe I made on the spur-of-the-moment, not realising that most cheese grits recipes are baked. These are also delicious with goat cheese in place of the cream cheese.

Provided by scfl76

Categories     Cheese

Time 8m

Yield 4 cups, 8 serving(s)

Number Of Ingredients 9

1 cup reduced-sodium fat-free chicken broth
2 cups water
1 cup milk (I used fat-free, it worked fine)
1 cup quick-cooking grits
1/2 teaspoon salt
3 ounces reduced-fat cream cheese
1 cup sharp cheddar cheese, shredded
1 teaspoon hot sauce
1/2 teaspoon seasoning salt

Steps:

  • Combine chicken broth, water, and milk in large saucepan. Bring to a boil. Add grits and salt, stir, cover, and reduce to a simmer. Cook five minutes. (For thicker grits, cook slightly longer.).
  • Remove from heat and stir in cream cheese, cheddar, hot sauce, and seasoned salt.
  • Serve warm.

Nutrition Facts : Calories 170.2, Fat 7.7, SaturatedFat 4.7, Cholesterol 24.8, Sodium 315.5, Carbohydrate 18, Fiber 0.3, Sugar 0.8, Protein 7.1

Bernaldo Jr
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These grits are the perfect comfort food. They're warm, cheesy, and delicious.


chung khurd
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I love that this recipe is so versatile. I can add whatever ingredients I have on hand.


Kiandré Neelse
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Grits were a bit too thick, but the flavor was still good.


TAAZ TAAZ
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Not a fan of grits, but this recipe made me a believer.


Karma Romero
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I've made this recipe several times and it always turns out perfect.


Hasnain ALi JUTT SAB
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These grits are a family favorite. We love them with butter, salt, and pepper.


Nazar Nazari
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Easy to follow recipe with great results.


Tunufai Ilai
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I added some diced ham and bell peppers to the grits and it was delicious!


Salami Oluwatobiloba
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A little bland for my taste, but still a good recipe.


Hshwiwgs Asshsosshg
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These grits are a great way to start the day. They're filling and flavorful, and they keep me going all morning.


Emily DeShazer
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Will definitely be making these grits again!


Ndikola Ayasi
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Perfect for a quick and easy breakfast or brunch.


Amber Gillani
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Grits were a bit too runny for my taste, but the flavor was still good.


Get got
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Love the simplicity of this recipe. Just a few ingredients and you have a delicious and satisfying meal.


Liaquat Editz
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These grits are so easy to make and they're always a hit with my family. I love that I can use different types of cheese to create different flavor variations.


Steiny5843
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Followed the recipe exactly and the grits turned out amazing! I love the cheesy flavor and the creamy texture.


cami is cool
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Creamy, cheesy grits cooked to perfection on the stove top. A delicious and easy Southern comfort food that's perfect for breakfast, lunch, or dinner.