EASY SWEET PEACH COBBLER

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Make and share this Easy Sweet Peach Cobbler recipe from Food.com.

Provided by October Amy

Categories     Dessert

Time 1h5m

Yield 8-10 serving(s)

Number Of Ingredients 7

1/2 cup butter or 1/2 cup margarine
1 cup sugar
1 cup flour
2 teaspoons baking powder
1/2 teaspoon salt
3/4 cup milk
2 (15 ounce) cans sliced peaches in light syrup

Steps:

  • Melt butter in 9" x 13" pan while preheating oven to 350 degrees F.
  • Stir sugar, flour, baking powder, salt and milk together in a bowl.
  • Pour mixture over melted butter. DO NOT STIR.
  • Pour the two cans peaches, with syrup, on top.
  • Bake 1 hour.

Mathews Mathews
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I'm always looking for new peach cobbler recipes, and this one is definitely a keeper. It's easy to make and the results are delicious.


Katlego Kat boii
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This cobbler is a great way to use up fresh peaches. It's a simple recipe that anyone can make.


Eman Jamal
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I would give this recipe a 3 out of 5 stars. It was easy to make, but the flavor was just average.


Hazrat Munir
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I followed the recipe exactly, but my cobbler didn't turn out right. The topping was too thick and the peaches were mushy.


Eliabey Vargas
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I thought this cobbler was just okay. The peaches were a little tart, and the topping was a bit too dry.


Jitendra Mandal
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This recipe is a keeper! I'll definitely be making it again.


Peace Rufus
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I've made this cobbler several times now, and it's always a hit. It's the perfect dessert for any occasion.


MdRayhan Hossian
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I'm not a huge fan of peaches, but I really enjoyed this cobbler. The topping was especially good.


Zohaib Don
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I made this cobbler for a potluck, and it was a huge success. Everyone loved it, and I got so many compliments.


Nobi Don
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I love how easy this recipe was to make. I didn't have any fresh peaches, so I used frozen ones, and it still turned out great.


Usman Shaikh
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This recipe was a total hit! The peaches were perfectly sweet and juicy, and the cobbler topping was golden brown and crispy. I served it with a scoop of vanilla ice cream, and it was the perfect summer dessert.