EASY TOFU SHIRATAKI STIR-FRY STYLE

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Easy Tofu Shirataki Stir-Fry Style image

This is a stir-fry-style dish made with tofu shirataki noodles. They can be found at health food stores or online. Add hot sauce, if desired.

Provided by ilovebaking

Categories     100+ Pasta and Noodle Recipes     Noodle Recipes

Time 15m

Yield 2

Number Of Ingredients 5

1 (16 ounce) package frozen vegetable medley (such as Green Giant®)
1 (8 ounce) package angel hair-style tofu shirataki noodles, or to taste
½ teaspoon minced garlic
2 teaspoons soy sauce, or more to taste
½ teaspoon ground ginger, or more to taste

Steps:

  • Microwave vegetables in the bag until thawed and heated through, about 5 minutes. Let cool, about 1 minute. Open pouch.
  • Drain and rinse shirataki noodles thoroughly; place in a microwave-safe bowl.
  • Cook noodles in the microwave until mostly heated through, about 1 minute.
  • Heat a saucepan over medium heat; add garlic. Cook until fragrant, about 1 minute. Add the cooked noodles, mixed vegetables, soy sauce, and ginger. Cook and stir until heated through and flavors blend, 2 to 3 minutes. Add hot sauce.

Nutrition Facts : Calories 139.4 calories, Carbohydrate 29.8 g, Fiber 11.1 g, Protein 5.7 g, Sodium 628.4 mg, Sugar 7.7 g

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