EASY TUNA BALL
This is a super easy recipe with only a few ingredients. Serve with crackers, chips or raw veggies. Chill time not included.
Provided by Nyteglori
Categories Spreads
Time 5m
Yield 8 serving(s)
Number Of Ingredients 3
Steps:
- Combine ingredients and mix well.
- Shape into a ball.
- Chill 4 to 6 hours.
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Rosaline queen
[email protected]I love the versatility of this recipe.
Intizar Hussin
[email protected]These tuna balls are perfect for a picnic.
Samir Mukhiya
[email protected]I made these tuna balls for my kids and they loved them.
Arafat Hassin
[email protected]These tuna balls are a healthy and delicious snack.
Azhar Abdullah
[email protected]I love that these tuna balls are baked and not fried.
Gidi Henry
[email protected]These tuna balls are a great way to use up leftover tuna.
LISVIXEN LOVE
[email protected]I froze some of my tuna balls and they reheated perfectly.
Dua Shabbir
[email protected]These tuna balls are also great for making ahead of time.
Shamshad officila
[email protected]I love to serve these tuna balls with a side of tartar sauce.
mirchakir umrani
[email protected]These tuna balls are perfect for a quick and easy meal.
Kerry Gogarty
[email protected]I added some chopped celery and onion to my tuna balls and they were even better.
L Guerra Jr
[email protected]I made these tuna balls with whole wheat bread crumbs and they were still delicious.
Tshewang Lhamo
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
stephanie harvey
[email protected]These tuna balls are so easy to make and they are always a crowd-pleaser.
Pavel Augusto Ritto Mijangos
[email protected]I made these tuna balls for a party and they were a hit! Everyone loved them.
Oskar Szokalski
[email protected]This was a great recipe! The tuna balls were moist and flavorful, and the sauce was delicious. I will definitely be making this again.