ECUADOREAN CEVICHE
My sister in law spent a few years in Ecuador, and brought back this recipe. She said you could buy it from vendors on the beach.
Provided by jagret
Categories Clear Soup
Time 20m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Squeeze the juice from the lemons on the onions and set aside.
- Simmer shrimp in boiling water for 2 minutes. Reserve 1 cup of the liquid.
- Mix everything together, allow to meld for an hour or two.
- Serve in soup bowls with popcorn to sprinkle on top.
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Sanwal Awan
[email protected]I'm not a big fan of ceviche, but I thought I'd give this recipe a try. I'm so glad I did! This ceviche is amazing. The fish is so tender and the flavors are incredible. I will definitely be making this again.
Family Westley
[email protected]This ceviche is so easy to make and it's so delicious! I love that I can use any type of fish I have on hand. I've made it with shrimp, scallops, and even octopus. It's always a hit.
GODFREY MKOBA
[email protected]I made this ceviche for a party and it was a huge hit! Everyone loved it. I especially liked the addition of the avocado and mango. It gave the ceviche a nice sweetness and creaminess.
Md Selim Khan
[email protected]This ceviche is the best I've ever had! I've tried many different recipes, but this one is by far the best. The fish is cooked perfectly and the flavors are incredible. I will definitely be making this again and again.
Derrin Welsh
[email protected]I'm not a big fan of ceviche, but I thought I'd give this recipe a try. I'm so glad I did! This ceviche is amazing. The fish is so tender and the flavors are incredible. I will definitely be making this again.
Bengali Kartun Story
[email protected]This ceviche is so easy to make and it's so delicious! I love that I can use any type of fish I have on hand. I've made it with shrimp, scallops, and even octopus. It's always a hit.
Jamal Davis
[email protected]I made this ceviche for a party and it was a huge hit! Everyone loved it. I especially liked the addition of the avocado and mango. It gave the ceviche a nice sweetness and creaminess.
Gloria Mabasa
[email protected]This ceviche is the best I've ever had! I've tried many different recipes, but this one is by far the best. The fish is cooked perfectly and the flavors are incredible. I will definitely be making this again and again.
Subhan Baber
[email protected]I'm not a big fan of ceviche, but I thought I'd give this recipe a try. I'm so glad I did! This ceviche is amazing. The fish is so tender and the flavors are incredible. I will definitely be making this again.
Atik Islam
[email protected]This ceviche is so easy to make and it's so delicious! I love that I can use any type of fish I have on hand. I've made it with shrimp, scallops, and even octopus. It's always a hit.
Christian C
[email protected]I made this ceviche for a party and it was a huge hit! Everyone loved it. I especially liked the addition of the avocado and mango. It gave the ceviche a nice sweetness and creaminess.
Nija Byars
[email protected]This ceviche was amazing! I followed the recipe exactly and it turned out perfect. The fish was cooked perfectly and the flavors were incredible. I will definitely be making this again.