EGG MUFFIN SANDWICH
Yield 1 sandwich
Number Of Ingredients 8
Steps:
- * Heat the oil in a small nonstick skillet or saute pan over medium heat until hot. Add the egg and gently fry until the white is set but the yolk is still runny, about 5 minutes. Season with salt and pepper. * Place the turkey on a plate, top with cheese, and microwave for 30 to 45 seconds, until the turkey is hot and the cheese is melted. * Place the tomato on the bottom half of the English muffin and season with salt and pepper. Top with the turkey and egg. Slather the guacamole on the top half of the muffin and crown the sandwich.
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Aryan Ashik
[email protected]I love that these egg muffin sandwiches can be customized to your liking. I added some chopped spinach and feta to mine, and they were delicious.
Amber Dysart
[email protected]These egg muffin sandwiches are a lifesaver on busy mornings. They're so easy to make, and they're a great way to get a nutritious breakfast on the go.
Franklin D
[email protected]I'm not a big fan of eggs, but these egg muffin sandwiches are actually pretty good. They're light and fluffy, and the flavor is just right.
Rohan yt
[email protected]These egg muffin sandwiches are the perfect way to use up leftover eggs. They're also a great way to get a healthy breakfast on the go.
Keamogetse Komane
[email protected]I love that these egg muffin sandwiches can be customized to your liking. I added some chopped spinach and feta to mine, and they were delicious.
Shahriar Ahmed
[email protected]These egg muffin sandwiches are a great way to start the day! They're packed with protein and flavor, and they're also really easy to make.
Ch Mohsin
[email protected]I'm always looking for new and easy breakfast recipes, and these egg muffin sandwiches definitely fit the bill. They're so simple to make, and they're a great way to get a healthy and delicious breakfast on the go.
Kisha Cash
[email protected]These egg muffin sandwiches are a great way to meal prep for the week. They're easy to make ahead of time, and they're a delicious and healthy breakfast option.
Evelyn Sokpor
[email protected]I love these egg muffin sandwiches! They're so versatile, and they're a great way to use up whatever leftovers I have in the fridge.
Bilal Farooq
[email protected]These egg muffin sandwiches are a lifesaver on busy mornings. They're so easy to make, and they're a great way to get a nutritious breakfast on the go.
Correy Reese
[email protected]I've been looking for a healthy and easy breakfast option, and these egg muffin sandwiches fit the bill perfectly. They're delicious and filling, and they're also a great way to get some protein in the morning.
Artur Gjone
[email protected]These egg muffin sandwiches are the perfect way to use up leftover eggs. They're also a great way to get a healthy breakfast on the go.
Ameth Diawo
[email protected]I'm not a big fan of eggs, but these egg muffin sandwiches are actually pretty good. They're light and fluffy, and the flavor is just right.
Trust Kayuwa
[email protected]These are so good! I made them for my family this morning, and they loved them. They're definitely a keeper.
Nkeiru Ezekwem
[email protected]I've made these egg muffin sandwiches several times now, and they're always a hit. They're perfect for a quick and easy breakfast or lunch.
Sehrish Anwar
[email protected]These egg muffin sandwiches are a great way to start the day! They're easy to make and can be customized to your liking. I added some chopped spinach and feta to mine, and they were delicious.