EGGNOG BREAD
Someone always asks for the recipe when I make this rich bread for the holidays or give as gifts. It's easy to make and quite delicious. The bread is a traditional part of the season at my home here in the foothills of the Blue Ridge Mountains. -Ruth Bickel, Hickory, North Carolina
Provided by Taste of Home
Time 1h5m
Yield 1 loaf (16 slices).
Number Of Ingredients 10
Steps:
- Preheat oven to 350°. Grease a 8x4-in. loaf pan., In a large bowl, beat eggs, sugar and melted butter until well blended. In another bowl, whisk flour, baking powder and salt; beat into egg mixture alternately with eggnog, beating well after each addition. Fold in cherries, pecans and raisins. , Transfer to prepared pan. Bake until a toothpick inserted in center comes out clean, 50-60 minutes. Cool in pan 10 minutes before removing to a wire rack to cool.
Nutrition Facts : Calories 202 calories, Fat 7g fat (3g saturated fat), Cholesterol 40mg cholesterol, Sodium 206mg sodium, Carbohydrate 32g carbohydrate (17g sugars, Fiber 1g fiber), Protein 4g protein.
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Lerato Moeng
[email protected]This bread is the perfect way to use up leftover eggnog. It's a great way to enjoy the flavors of the holidays all year long.
Md Bivek Rohman
[email protected]I made this bread for my holiday party and it was a huge success! Everyone loved it and I even had several people ask for the recipe.
Young BB Oriyomi
[email protected]This bread is a bit too sweet for my taste. I think I would have preferred it if it had less sugar.
lerato phefo
[email protected]I've made this bread several times now and it always turns out great. It's a really versatile recipe and I've used it to make everything from muffins to pancakes.
Wes Viddaurri
[email protected]This bread is the perfect holiday gift. It's easy to make and it's always a crowd-pleaser.
Muskan Xettre
[email protected]I made this bread for my family for Christmas breakfast and it was a huge hit. Everyone loved the eggnog flavor and the bread was so moist and fluffy.
DGTN GAMING
[email protected]This bread is so easy to make and it's so delicious. I've made it several times now and it always turns out perfect.
Rebecca J. Janis
[email protected]I'm not a huge fan of eggnog but I actually really enjoyed this bread. It's not too heavy and the eggnog flavor is subtle.
Sal Hernandez
[email protected]This bread is the perfect way to use up leftover eggnog. It's a great way to enjoy the flavors of the holidays all year long.
Aasim Khan
[email protected]I made this bread for my holiday party and it was a huge success! Everyone loved it and I even had several people ask for the recipe.
Rohini Mangalika
[email protected]This bread was a bit too dense for my taste. I think I would have preferred it if it had been a little lighter and fluffier.
Malik Shiraz
[email protected]I've made this eggnog bread several times now and it always turns out great. It's a really easy recipe to follow and the bread is always moist and delicious.
HELPING GAMER BD
[email protected]This eggnog bread is the perfect holiday treat! It's moist, flavorful, and has the perfect amount of sweetness. I made it for my family last Christmas and it was a huge hit. Everyone loved it!