EIKO'S SHOYU CHICKEN
My sister in laws mom is from Japan. This is a recipe that she has passed on to us. We really love it!!
Provided by hope2day
Categories Poultry
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Mix sherry, water, brown sugar and soy sauce.
- Heat oil in dutch oven, fry chicken until brown.
- Sprinkle ginger and garlic on top of chicken.
- Add remaining ingredients.
- Cover and cook slowly for 1 hour or until done.
- *You could also cook it in the oven @ 325 for 1 hour.
- *If you like you can add Tofu or chopped cabbage when adding the ingredients to pot to simmer.
Nutrition Facts : Calories 503, Fat 34.9, SaturatedFat 8.4, Cholesterol 106.3, Sodium 2115.2, Carbohydrate 13.2, Fiber 0.3, Sugar 10.8, Protein 30.3
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Taimoor Sial
[email protected]This is a great recipe! It's easy to make and the results are delicious. The chicken is fall-off-the-bone tender and the sauce is packed with flavor. I served it over rice and it was a perfect meal.
Arman Vhai
[email protected]I'm not usually a fan of chicken, but this dish was amazing! The chicken was so moist and flavorful, and the sauce was incredible. I'll definitely be making this again!
Shah rajwan ahmed Raju
[email protected]This was delicious! I made it for my family and they loved it. The chicken was so tender and the sauce was perfect. I will definitely be making this again.
Alexandra Garcia
[email protected]This is a fantastic recipe! The chicken is tender and juicy, and the sauce is flavorful and addictive. I highly recommend this recipe.
Rayyan Jamal
[email protected]This was my first time making Eiko's Shoyu Chicken and it turned out great! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Roxie the Monochrome Cat Backup
[email protected]I love this recipe! The chicken is always so juicy and flavorful. I've also tried it with different vegetables and it's always delicious. This is a great recipe for a weeknight meal or a special occasion.
Waylon Hylton
[email protected]This recipe is a winner! It's easy to make and the results are delicious. The chicken is fall-off-the-bone tender and the sauce is packed with flavor. I served it over rice and it was a perfect meal.
tracy choffey
[email protected]I'm not a big fan of chicken, but this dish was amazing! The chicken was so moist and flavorful, and the sauce was incredible. I'll definitely be making this again!
Joseph Osadolor
[email protected]This is a fantastic recipe! The chicken is tender and juicy, and the sauce is flavorful and addictive. I highly recommend this recipe.
Ali Hasnain khokhar
[email protected]This was my first time making Eiko's Shoyu Chicken and it turned out great! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Martha Agent28
[email protected]I love this recipe! The chicken is always so juicy and flavorful. I've also tried it with different vegetables and it's always delicious. This is a great recipe for a weeknight meal or a special occasion.
dylan cigarroa
[email protected]This recipe is a keeper! It's easy to make and the results are amazing. The chicken is fall-off-the-bone tender and the sauce is packed with flavor. I served it over rice and it was a perfect meal.
Jamal Kushtia
[email protected]I'm not usually a fan of chicken, but this dish changed my mind. The chicken was so moist and flavorful, and the sauce was incredible. I'll definitely be making this again!
Tiana Senior
[email protected]This Eiko's Shoyu Chicken was a hit at our dinner party! The chicken was tender and flavorful, and the sauce was the perfect balance of sweet and savory. We will definitely be making this again.