ELDERBERRY PIE I
As a child, I would get in trouble from my mom for poking my fingers through the crust to get at the filling! Yumm!
Provided by Chris
Categories Desserts Pies Fruit Pie Recipes
Yield 8
Number Of Ingredients 8
Steps:
- Preheat the oven to 450 degrees F (230 degrees C).
- Combine the flour, sugar, and cinnamon; reserve 1/4 of this mixture. Add the remaining 3/4 flour mixture to the elderberries and grapes, and mix thoroughly. Sprinkle the reserved flour mixture evenly over the bottom of the crust in pie plate. Turn the filling into the crust, and dot with butter.
- Sprinkle the vinegar over the pie filling, and top with remaining crust.
- Bake for 10 minutes. Reduce the heat to 350 degrees F (175 degrees C). Bake for 35 to 40 minutes, or until golden brown.
Nutrition Facts : Calories 356.6 calories, Carbohydrate 46.6 g, Cholesterol 7.6 mg, Fat 18.1 g, Fiber 5.7 g, Protein 3.4 g, SaturatedFat 5.6 g, Sodium 241.5 mg, Sugar 14.3 g
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Jean paul Trant
[email protected]Overall, I thought this pie was pretty good. It wasn't the best pie I've ever had, but it was definitely worth trying.
Nakia Western
[email protected]This pie was a disappointment. The filling was too tart and the crust was too dry.
Balikis Obafunke
[email protected]I love this pie! It's the perfect dessert for a special occasion.
WIN Z
[email protected]This pie is a bit time-consuming to make, but it's worth the effort. The end result is a delicious and beautiful pie.
ZeeshanGujjar 0008 ZeeshanGujjar
[email protected]I've made this pie several times and it's always a hit. It's the perfect balance of tart and sweet.
Kavera Raby
[email protected]This pie is perfect for a summer gathering. It's light and refreshing, and the elderberries give it a unique flavor.
Olobo Lawrence
[email protected]I'm not a big fan of elderberries, but I thought this pie was pretty good. The filling was tart and sweet, and the crust was flaky.
Bobby Tremble
[email protected]This pie was just okay. It wasn't bad, but it wasn't anything special either.
Sachindra Gupta
[email protected]I was disappointed with this pie. The filling was bland and the crust was tough.
mobyasun112 mobyasun112
[email protected]This recipe is a keeper! I've made it several times and it always turns out perfectly.
Desalegn Debebe
[email protected]I made this pie for a special occasion and it was a huge success! Everyone raved about it.
Timothy Marcoux
[email protected]The crust on this pie was a little dry, but the filling was delicious.
Aliza Kazmi
[email protected]This pie was a bit too tart for my taste, but I think that's just because I'm not a big fan of elderberries.
mighty darlington
[email protected]I've never had elderberry pie before, but this recipe made me a fan! The filling was bursting with flavor and the crust was melt-in-your-mouth good.
sweet ansu
[email protected]This recipe was easy to follow and the pie turned out perfectly. I used fresh elderberries from my backyard and they were so flavorful.
Malik Farhan
[email protected]I made this pie for a potluck and it was a hit! Everyone loved it.
Rumman
[email protected]This elderberry pie was absolutely delicious! The filling was tart and sweet, and the crust was flaky and buttery. I'll definitely be making this again.