ELEGANT LEMON PORK CHOP BAKE
An easy, but elegant tasting way to prepare boneless pork chops. The 'sauce' is wonderful over rice. This dish makes both a great casual family dinner or an elegant company entree. No one guesses that ketchup is included!!
Provided by Sher Garfield
Categories Meat and Poultry Recipes Pork
Time 1h
Yield 6
Number Of Ingredients 5
Steps:
- Preheat oven to 325 degrees F (165 degrees C).
- In a large skillet over medium heat, brown pork chops on both sides. Remove chops and place them in a shallow baking dish.
- Combine the ketchup, brown sugar, and vinegar. Pour mixture over chops, spreading to cover evenly. Cut 6 slices from the lemon, and lay one slice on top of each chop. Squeeze the juice from the remaining portion of lemon over the chops.
- Cover and bake for 30 minutes at 325 degrees F (165 degrees C). Uncover and bake for 10 minutes more.
Nutrition Facts : Calories 67.5 calories, Carbohydrate 18.5 g, Fat 0.1 g, Fiber 0.9 g, Protein 0.8 g, Sodium 337.4 mg, Sugar 15.7 g
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Demet Daniels
[email protected]This was a great recipe! The pork chops were moist and tender, and the lemon sauce was tangy and flavorful. I will definitely be making this again.
Mubiru Hassan
[email protected]I'm not a big fan of pork chops, but this recipe changed my mind. The chops were cooked perfectly and the lemon sauce was divine.
Ahmed Raju
[email protected]Delicious and easy to make! The lemon sauce was the perfect complement to the pork chops.
Marven Dash
[email protected]This recipe is a keeper! The pork chops were cooked to perfection, and the lemon sauce was amazing. I will definitely be making this again.
Nyasia Cannon
[email protected]I love this recipe! The pork chops are always cooked perfectly, and the lemon sauce is to die for. I often serve this dish with roasted potatoes and green beans.
Sathi Mimi
[email protected]This was a delicious and easy recipe to make. The pork chops were tender and juicy, and the lemon sauce was tangy and flavorful. I will definitely be making this again!
jasan aspaq
[email protected]I've tried many pork chop recipes, but this one is by far the best. The pork chops are always cooked perfectly, and the lemon sauce is amazing. I highly recommend this recipe!
Rahmat Ali
[email protected]This recipe is a winner! The pork chops were juicy and flavorful, and the lemon sauce was the perfect finishing touch. I served it with mashed potatoes and green beans, and it was a delicious meal.
Touseeq Don
[email protected]I made this for dinner last night and it was a hit! The pork chops were cooked perfectly and the lemon sauce was delicious. I served it with rice and roasted vegetables, and it was a perfect meal.
SuperMarioBrothers
[email protected]This was a great recipe! The pork chops were moist and tender, and the lemon sauce was tangy and flavorful. I will definitely be making this again.
Shamso Cali
[email protected]I'm not a big fan of pork chops, but this recipe changed my mind. The chops were cooked perfectly and the lemon sauce was divine.
Aaliyah Tippins
[email protected]Delicious and easy to make! The lemon sauce was the perfect complement to the pork chops.
Champika Dilhani
[email protected]This recipe is a keeper! The pork chops were cooked to perfection, and the lemon sauce was amazing. I will definitely be making this again.
waqar ali s
[email protected]I love this recipe! The pork chops are always tender and juicy, and the lemon sauce is so flavorful. I often serve this dish with roasted potatoes and green beans.
Rouza Islam
[email protected]This was my first time making pork chops, and they turned out great! The recipe was easy to follow, and the pork chops were cooked perfectly. The lemon sauce was also very tasty.
tinisha cummings
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The pork chops are always cooked perfectly, and the lemon sauce is to die for. I highly recommend this recipe!
Aliyu Sani
[email protected]This lemon pork chop bake was a hit with my family! The pork chops were tender and flavorful, and the lemon sauce was tangy and delicious. I served it with rice and roasted vegetables, and it was a perfect meal.