Steps:
- Combine all ingredients thoroughly Makes 2/3 cup
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Shrayan Shrestha
[email protected]Overall, I thought this seasoning was just okay. It wasn't bad, but it wasn't anything special either.
Md Rigikul
[email protected]I found this seasoning to be a bit bland. It didn't add much flavor to my dishes.
aram jabar (‫ئارام كانی زیلی‬‎)
[email protected]I wasn't a fan of this seasoning. It was too spicy for my taste.
Nic
[email protected]This seasoning is a bit pricey, but it's worth every penny.
Srda Hymn
[email protected]I've been using this seasoning for years and it never disappoints. It's a staple in my kitchen.
Kodo Rinom
[email protected]This seasoning is perfect for adding a Southwest flavor to your dishes. I especially love it on grilled chicken and fish.
Pubg Gamigyt
[email protected]I was a bit hesitant to try this seasoning at first, but I'm so glad I did. It's now one of my favorites.
Babi Babidewal
[email protected]This seasoning is a must-have for any home cook. It's easy to use and makes any dish taste amazing.
Kywona
[email protected]The smoky, spicy flavor of this seasoning is perfect for adding a kick to your favorite dishes.
Prashant M 10
[email protected]I love the versatility of this seasoning. I've used it on chicken, fish, pork, and vegetables, and it always turns out great.
Chuma Sam
[email protected]Emeril's Southwest Seasoning is a game-changer in my kitchen. It adds a delicious and unique flavor to any dish I use it in.