This is an all time favorite that has lasted me from grade school through adulthood. I've served it to just about everyone I know and have received nothing but rave reviews!
Provided by ERINPETERSON
Categories World Cuisine Recipes Asian Indonesian
Time 45m
Yield 4
Number Of Ingredients 13
Steps:
- Bring the rice and water to boil in a pot. Reduce heat to low, cover, and simmer 20 minutes.
- Place green beans in a pot fitted with a steamer basket over boiling water, and steam 10 minutes, or until tender but crisp.
- Heat the oil in a skillet, and cook the chicken 5 minutes on each side, or until juices run clear.
- Mix the chicken broth, peanut butter, honey, soy sauce, chile paste, lemon juice in a saucepan over medium heat. Cook and stir 5 minutes, until slightly thickened. Mix in the green beans. Serve over rice. Garnish with green onions and peanuts.
Nutrition Facts : Calories 530.3 calories, Carbohydrate 58.1 g, Cholesterol 59.4 mg, Fat 18.6 g, Fiber 6.4 g, Protein 35.4 g, SaturatedFat 3.8 g, Sodium 322 mg, Sugar 7.8 g
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Blessing Sukubo
[email protected]I love the way this dish combines sweet and savory flavors. The chicken is perfectly cooked and the sauce is amazing.
Mahamudur Rahmun
[email protected]This recipe is a keeper! I've made it several times and it's always a crowd-pleaser.
Alex Lawson
[email protected]I made this dish for a party and it was a huge hit! Everyone loved the flavor and the chicken was so tender.
Aminu Shuaibu
[email protected]This was a great recipe! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Zolile Poni
[email protected]I love the combination of flavors in this dish. The chicken is tender and flavorful, and the sauce is rich and creamy.
Tanzim Tuha
[email protected]This dish was easy to make and turned out great! I used boneless, skinless chicken breasts and they cooked perfectly in the sauce.
Fran Rhine
[email protected]I wasn't sure what to expect with this dish, but I was pleasantly surprised. The chicken was very tender and the sauce was delicious. I will definitely be making this again.
Chileshe Nsama
[email protected]This dish was a bit too spicy for me, but my husband loved it. He said it was the best Indonesian chicken he's ever had.
Huh
[email protected]I'm not a big fan of Indonesian food, but this dish was surprisingly good! The chicken was cooked perfectly and the sauce was very flavorful.
Tapusi Begum
[email protected]I made this dish for my family and they loved it! The chicken was so tender and flavorful, and the sauce was perfect.
Dilip Yadav
[email protected]This was my first time making Indonesian chicken and it turned out great! I followed the recipe exactly and it was delicious.
Marvellous Zvomuya
[email protected]I love the way this dish combines sweet and savory flavors. The chicken is perfectly cooked and the sauce is amazing.
Kurstas Gaming
[email protected]This recipe is a keeper! I've made it several times and it's always a crowd-pleaser.
Dee West
[email protected]I made this dish for a party and it was a huge hit! Everyone loved the flavor and the chicken was so tender.
Sibusiso Tshabalala
[email protected]This was a great recipe! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Bryan Koryta
[email protected]I love the combination of flavors in this dish. The chicken is tender and flavorful, and the sauce is rich and creamy.
Kaylee Sharpsteen
[email protected]This dish was easy to make and turned out great! I used boneless, skinless chicken breasts and they cooked perfectly in the sauce.
Faith Muzzi
[email protected]I've made this recipe several times and it's always a hit. The chicken is always juicy and flavorful, and the sauce is amazing.
Md Kalim
[email protected]This chicken dish was absolutely delicious! The flavors were so well-balanced and the chicken was cooked perfectly. I will definitely be making this again.