Living on the coast we are sometimes forced to evacuate during hurricane season. Put this pasta salad in a covered container, and throw it in the cooler. It's a full meal in one bowl. It's easy to serve. Spoon it up into a cup and eat it in the car, camper, or in our case, a motel room! That's why we call it Evacuation Tuna & Pasta Salad.
Provided by BLUEFIN
Categories Salad Seafood Salad Recipes Tuna Salad Recipes
Time 30m
Yield 8
Number Of Ingredients 12
Steps:
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain and cool.
- In a large bowl, combine pasta, eggs, tuna Cheddar cheese, celery, onion, roasted red pepper, and lima beans. Whisk together mayonnaise, lemon juice, and paprika. Season with salt. Pour dressing over pasta mixture, and mix together.
Nutrition Facts : Calories 313.6 calories, Carbohydrate 27.4 g, Cholesterol 109 mg, Fat 13.9 g, Fiber 2.8 g, Protein 20.5 g, SaturatedFat 4.2 g, Sodium 468.3 mg, Sugar 3.2 g
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Gghs Ramarian
[email protected]I've never made tuna pasta salad before, but this recipe was so easy to follow. It turned out great!
achii asif
[email protected]This salad is a great way to use up leftover pasta.
maryia mcnabb *
[email protected]This is a great make-ahead salad. It's even better the next day.
Emma Soto
[email protected]I love the addition of the hard-boiled eggs to this salad.
Mirza Mashad Baig
[email protected]This is a great recipe for a summer picnic.
Rupeshl Ramdam
[email protected]I've made this salad several times and it's always a hit.
Frances Martinez
[email protected]This salad is a great way to get your kids to eat their vegetables.
Adil Jarwar
[email protected]I love how versatile this recipe is. You can add or remove ingredients to suit your own taste.
Kendra Nunn
[email protected]This is a great recipe for a quick and easy lunch or dinner.
Ali Tyyab
[email protected]I added some chopped pickles to this salad and it gave it a nice tangy flavor.
Tiktom Home
[email protected]This salad was a great way to use up some leftover tuna and pasta. It's a simple recipe but it's really delicious.
Cheyenne Arseneault
[email protected]This is the best tuna pasta salad I've ever had. It's so creamy and flavorful.
Sajit Sajitkhan
[email protected]I made this salad for a potluck and it was a huge success. Everyone loved it!
Jenden Sherpa
[email protected]This is my go-to recipe for tuna pasta salad. It's so simple and quick to make, and it's always a crowd-pleaser.
Crystal Randall
[email protected]I love this recipe! It's so versatile and easy to make. I've used it as a main course, a side dish, and even a snack. It's always a hit.
Sajjad Malik
[email protected]This tuna pasta salad is a lifesaver! I made it during a power outage and it was so easy and delicious. I used canned tuna and cooked pasta that I had on hand, and added some chopped celery and onion. It was a hit with my family and friends.