I made this pasta salad 1st about 12 yrs ago and ever since then everyone's always begging me to make a HUGE bowl of it. It's that good. You can add other veggies if u like, but I found that w/ the minimal ones I have in this recipe, even the kids love it.
Provided by sherry monfils
Categories Pasta Salads
Time 2h40m
Number Of Ingredients 9
Steps:
- 1. Cook pasta until done, drain & rinse in cold water. In a large bowl, combine broccoli florets, cauliflower florets, thawed peas & carrots and green bell pepper.
- 2. With a large spoon, stir gently. Add cherry tomatoes, parmesan cheese & green onions. Add cooled pasta and gently stir in both bottles of dressing.
- 3. Make sure to stir well so that all ingredients get some of the dressing. Cover well and refrigerate for 2 hrs.
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Tessa Goryance
[email protected]This salad was a disappointment. The dressing was too sweet, and the vegetables were not very flavorful.
Mughal Khubaib
[email protected]I would definitely make this salad again. It's a great recipe to have in your back pocket for when you need a quick and easy meal.
Mbongiseni Ndlovu
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids loved the spiralized vegetables, and they didn't even notice the healthy ingredients.
Md Rejaul korim joy
[email protected]I'm not a big fan of ham, but I really enjoyed this salad. The spiralized vegetables and the flavorful dressing made it a winner.
Mostakim Ahamed
[email protected]This was the perfect salad for a summer party. It was light, refreshing, and flavorful. I also liked that it was easy to make ahead of time.
MR FISHBOOTS
[email protected]I love the spiral presentation of this salad! It's so unique and eye-catching.
Mamoon Bhutto
[email protected]This salad was a great way to use up leftover ham and cheese. I also liked the addition of the spiralized vegetables. It made the salad more interesting and fun to eat.
Misu
[email protected]This salad was a bit too sweet for my taste. I would recommend using less honey in the dressing.
Kashif Fredrick
[email protected]This was a delicious and easy salad to make. I used a spiralizer to make the vegetable noodles, and it worked perfectly. The dressing was also very flavorful.
Claire Lawson
[email protected]I love this salad! It's so refreshing and flavorful. I especially like the addition of the spiralized vegetables.
Chase Roberts
[email protected]I've made this salad several times now, and it's always a crowd-pleaser. It's so easy to make, and it's a great way to use up leftover ham and cheese.
Basoro Ahaanamaal Gordon
[email protected]This spiral salad was a hit at my last dinner party! The combination of flavors and textures was amazing, and the spiral presentation was a real showstopper.