Make and share this Exotic Chicken & Rice Casserole recipe from Food.com.
Provided by scancan
Categories One Dish Meal
Time 3h25m
Yield 6-8 serving(s)
Number Of Ingredients 12
Steps:
- Saute onion on low flame until nicely carmelized taking care not to burn the onions.
- Add tomatoes and seasonings, stir.
- Add uncooked rice and herbs. If using whole chicken then stuff with rice mixture and layer pan with remaining rice. If not stuffing the chicken simply layer a large roaster pan with rice mixture and add water to cover. Place chicken over rice and cover well. After an hour turn over chicken and add more water if needed. Cover again and cook until tender (approximately another two hours).
Nutrition Facts : Calories 751.6, Fat 36.1, SaturatedFat 10.3, Cholesterol 162.6, Sodium 313.4, Carbohydrate 59.7, Fiber 3.1, Sugar 3.6, Protein 43.9
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Christian Agbleke
[email protected]I would not recommend this casserole. It was a waste of time and ingredients.
Zack Cooper
[email protected]Overall, I thought this casserole was just okay. It wasn't bad, but it wasn't great either.
Nahid Fatima
[email protected]I found this casserole to be a bit dry. I think it would have been better if I had added more liquid.
G Mignot
[email protected]This casserole is a bit bland for my taste. I would have liked it more if it had more spices.
md forid ahmed
[email protected]This casserole is a great comfort food. It's perfect for a cold winter night.
Md jaidul Jaidul
[email protected]I love that this casserole is so versatile. I can add whatever vegetables or spices I like.
Di Ra
[email protected]This casserole is a great way to use up leftover chicken. It's also a great dish to make ahead of time and reheat later.
Kado Kado
[email protected]I've made this casserole several times, and it's always a hit. The chicken is always moist and tender, and the rice is cooked perfectly.
Angela Horton
[email protected]This casserole is delicious and easy to make. I would definitely recommend it to others.
Md Hosen Ali
[email protected]This is my go-to recipe for chicken rice casserole. It's always a hit with my family and friends.
Gavin King
[email protected]I made this casserole for my picky kids, and they loved it! They even asked for seconds.
Md Shifat sohan Sheak
[email protected]This casserole is so easy to make, and it's always a crowd-pleaser. I love that I can use whatever vegetables I have on hand.
Rick
[email protected]I followed the recipe exactly, and my casserole turned out great! The chicken was juicy, and the rice was fluffy. I served it with a side of roasted vegetables, and it was a delicious meal.
Jayla Williams
[email protected]This casserole was just okay. The chicken was a bit dry, and the rice was bland. I think I would have liked it more if I had added more spices.
David Idowu
[email protected]I made this casserole for a potluck, and it was a huge success! Everyone loved it. The flavors were amazing, and the chicken was so moist. I will definitely be making this again.
Fazzani Yassine
[email protected]This chicken rice casserole was a hit with my family! It was easy to make and had a great flavor. The chicken was moist and tender, and the rice was cooked perfectly. I will definitely be making this again!