EZ PEANUT BUTTER PIE II

facebook share image   twitter share image   pinterest share image   E-Mail share image



EZ Peanut Butter Pie II image

This may not be the best peanut butter pie, but by golly, it's the EZest!!! Cook and serve pudding is combined with peanut butter in this classic made easy.

Provided by LADYBUGBEAR63

Categories     Desserts     Pies     No-Bake Pie Recipes     Peanut Butter Pie Recipes

Time 20m

Yield 8

Number Of Ingredients 3

1 (9 inch) prepared graham cracker crust
1 (4.6 ounce) package non-instant vanilla pudding mix
1 cup peanut butter

Steps:

  • Prepare cook and serve pudding as directed on package. Stir in peanut butter. Bring mixture to a boil and pour into graham cracker crust. Allow to cool.

Nutrition Facts : Calories 398.2 calories, Carbohydrate 40.8 g, Fat 23.8 g, Fiber 2.5 g, Protein 9.4 g, SaturatedFat 5 g, Sodium 440 mg, Sugar 27.2 g

James Eddington
[email protected]

Overall, this pie was a hit! I would definitely make it again.


rasikala disanayaka
[email protected]

This pie was a bit too sweet for my taste. I think I'll try using less sugar next time.


sk qambrani
[email protected]

I followed the recipe exactly, but my pie turned out too salty. I think I'll try using less salt next time.


Rasha Maher
[email protected]

This pie was delicious! The peanut butter filling was smooth and creamy, and the chocolate cookie crust was the perfect complement.


Hodan Nuur
[email protected]

I've made this pie several times now, and it's always a hit. It's the perfect dessert for any occasion.


Bashar Alansari
[email protected]

I made this pie for my husband's birthday, and he loved it! He said it was the best peanut butter pie he's ever had.


Danear Wealthy king
[email protected]

This pie was a bit too runny for my taste. I think I'll try baking it for a few minutes longer next time.


MdMamun
[email protected]

I love this pie! It's so creamy and peanut buttery. I always make it for my family's potlucks.


Aisajya Baruah
[email protected]

This pie was easy to make and turned out great! The only thing I would change is to use a graham cracker crust instead of a chocolate cookie crust.


zara bello
[email protected]

I made this pie for my son's birthday party, and it was a huge success! All the kids loved it, and even the adults went back for seconds.


Zeeshan ZH
[email protected]

This pie was a bit too rich for me, but my husband loved it. He said it was the best peanut butter pie he's ever had.


Alexis J
[email protected]

I followed the recipe exactly, but my pie turned out too sweet for my taste. I think I'll try using less sugar next time.


Tayen Mildred
[email protected]

This pie was delicious! The peanut butter filling was smooth and creamy, and the chocolate cookie crust was the perfect complement. I will definitely be making this again.


Kay Khoboko
[email protected]

I've made this pie several times now, and it's always a crowd-pleaser. The filling is rich and decadent, and the crust is the perfect balance of sweet and salty. I highly recommend this recipe!


Gabriel Islas
[email protected]

This peanut butter pie was a hit at my last potluck! Everyone loved the creamy, peanut buttery filling and the chocolate cookie crust. It was so easy to make, too. I'll definitely be making this again.