Make and share this Famous Cinnabon Rolls recipe from Food.com.
Provided by mkorte33
Categories Breads
Time 50m
Yield 20 serving(s)
Number Of Ingredients 16
Steps:
- ROLLS: In a bowl combine water, yeast and sugar.
- Stir until dissolved.
- Set aside.
- In large bowl, take pudding mix and prepare according to package directions.
- Add margarine, eggs and salt.
- Mix well.
- Then add yeast mixture.
- Blend.
- Gradually add flour; knead until smooth.
- Place in a greased bowl.
- Cover and let rise until doubled.
- Punch down dough and let rise again.
- Then roll out on floured board to 34 x 21" size.
- Take 1/2 cup soft margarine and spread over surface.
- In bowl, mix 2 cups brown sugar and 4 teaspoons cinnamon.
- Sprinkle over top.
- Roll up very tightly.
- With knife, put a notch every 2".
- Cut with thread or knife.
- Place on lightly greased cookie sheet 2" apart.
- Take hand and lightly press down on each roll.
- Cover and let rise until double again.
- Bake at 350 15-20 minutes.
- Remove when they start to turn golden.
- DON'T OVER BAKE.
- To make frosting, mix all ingredients until smooth.
- Frost warm rolls with Cream Cheese Frosting.
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_Jules_
[email protected]I'm allergic to cinnamon, so I can't try this recipe. But it looks amazing!
Ebube Nwannunu
[email protected]These cinnamon rolls look delicious! I can't wait to try making them.
Shaunnet Maen
[email protected]I tried making these cinnamon rolls, but they didn't turn out well. The dough was too dry and the cinnamon filling was too runny.
Umar Ahsan
[email protected]These cinnamon rolls were a bit too sweet for my taste, but they were still very good. I would recommend using less sugar in the filling next time.
Von Von
[email protected]I'm not a baker, but these cinnamon rolls were surprisingly easy to make. They turned out delicious and my friends and family loved them!
langton kafuni
[email protected]These cinnamon rolls are the best I've ever had. The dough is so light and fluffy, and the cinnamon filling is perfectly gooey.
Khan Chandia
[email protected]I followed the recipe exactly and my cinnamon rolls turned out perfectly. They were so delicious and everyone loved them!
Muditha Kelum
[email protected]These cinnamon rolls were a hit with my family! They were gone in minutes. The frosting was a bit too sweet for my taste, but overall they were delicious.
Rk Jannat Islam
[email protected]I've tried many Cinnabon copycat recipes, and this one is by far the best. The rolls were light and fluffy, with just the right amount of cinnamon sugar filling. They were also incredibly easy to make!
NEP GAMING
[email protected]These cinnamon rolls were amazing! The dough was so soft and fluffy, and the cinnamon filling was perfectly sweet and gooey. I will definitely be making these again!