FANTASTIC APPLE SOUR CREAM COFFEE CAKE
This addition of sour cream in this coffee cake makes it so moist and delicious! This is one of my all-time favorite cake recipes, I have even made this cake with fresh blueberries adding in 1 tsp almond extract to replace the vanilla, or you can even add it in when using apples --- this cake is fantastic without the topping and just used as a white cake --- I usually double the brown sugar topping and spread half of the cake batter in the pan then sprinkle half of the topping then top with remaining batter, the batter will not really cover the topping mix if you are using a 13x9-inch pan but not to worry it will bake together just fine and besides you will be sprinkling the remaining batter on top anyway! --- serve this with whipped cream or ice cream, *SO* delicious!
Provided by Kittencalrecipezazz
Categories Breads
Time 55m
Yield 12 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F.
- Set oven rack to second-lowest position.
- Grease a 13 x 9-inch baking pan (this can also be made in an 11 x 7-inch baking pan).
- In a mixing bowl, cream the shortening and sugar for a couple of minutes.
- Add in the eggs and vanilla or almond extract (if using); beat for about 5 minutes.
- In a bowl, sift together the flour, baking powder, baking soda and salt.
- Add to creamed mixture alternating with sour cream.
- Fold in the apples.
- Spread the batter into prepared baking pan.
- In a small bowl, combine the nuts, brown sugar, cinnamon and butter.
- Sprinkle the nut mixture evenly over the batter.
- Bake for 35-40 minutes, or until the cake tests done.
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Borka Buda
[email protected]This coffee cake was a bit bland for my taste. I think I'll try adding some more spices next time.
Mazen Azam
[email protected]This coffee cake was easy to make and it turned out great! The flavor was perfect and the streusel topping was amazing. I'll definitely be making this again.
Thomas Modlaire
[email protected]This coffee cake was delicious! The apples and streusel topping were the perfect combination. I'll definitely be making this again.
mordecai
[email protected]This coffee cake was a bit dry for my taste, but the flavor was still good. I think I'll try adding some more sour cream or butter next time.
Fataya McFadden
[email protected]This coffee cake was a bit more work than I expected, but it was worth it. The cake was so moist and flavorful, and the streusel topping was the perfect finishing touch.
Debiram Rana Magar
[email protected]I'm not a big fan of apples, but I really enjoyed this coffee cake. The apples were tart and flavorful, and they paired perfectly with the sweet streusel topping.
Md Jehad Sheikh
[email protected]This coffee cake was a huge hit at my brunch party. Everyone loved it! The recipe was easy to follow and the cake turned out perfectly.
Ahmad Jatt
[email protected]This was the best coffee cake I've ever had! It was so moist and flavorful, and the streusel topping was amazing. I'll definitely be making this again and again.
Akmal Khan
[email protected]This coffee cake was a bit too dense for my taste, but the flavor was still good. I think I'll try using a different recipe next time.
Adou Patrick
[email protected]I've never been a big fan of coffee cake, but this recipe changed my mind. It was so moist and flavorful, and the streusel topping was the perfect touch. I'll definitely be making this again.
DK BOSS
[email protected]This coffee cake was amazing! The flavors were perfect and the texture was so moist. I'll definitely be making this again.
Fariya habib
[email protected]Overall, I thought this coffee cake was pretty good. It was easy to make and the flavor was nice, but it was a bit dry. I think I'll try adding some more sour cream or butter next time.
patricia chedi
[email protected]This coffee cake was a bit too sweet for my taste, but it was still good. I think I'll try reducing the amount of sugar next time.
Al Helal
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The cake was incredibly moist and flavorful, and the apples and streusel topping were the perfect touch. I will definitely be making this again.
M Imran Bhutta
[email protected]This is my go-to recipe for coffee cake. It's so simple and delicious, and everyone always loves it. I especially love the sour cream in the batter, it makes the cake so moist.
dorcas nanjala
[email protected]I've made this coffee cake several times now and it's always a winner. It's so easy to make and it always comes out perfect. I love the streusel topping and the apples add a nice tartness.
Imtiaz Khan official
[email protected]This apple sour cream coffee cake was a hit with my family! It was moist and flavorful, with a perfect balance of sweetness and tartness. The recipe was easy to follow and the cake turned out beautifully.