Smoked sausage gives this Cajun-style supper wonderful flavor. For those who like their foods a little spicier, add some more cayenne pepper.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- In a large saucepan, saute the sausage, green pepper and onion in oil until vegetables are tender. Stir in the tomatoes, Worcestershire sauce, garlic, bay leaf, cayenne and pepper. Bring to a boil. Reduce heat; cover and simmer for 10-15 minutes or until vegetables are tender. Discard bay leaf. Stir in rice.
Nutrition Facts : Calories 482 calories, Fat 34g fat (13g saturated fat), Cholesterol 76mg cholesterol, Sodium 1429mg sodium, Carbohydrate 25g carbohydrate (9g sugars, Fiber 3g fiber), Protein 19g protein.
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william banda
[email protected]This jambalaya is a great way to use up leftover rice and chicken.
Fakhar Baloch
[email protected]I'm always looking for new jambalaya recipes and this one is definitely a winner.
Gourab Dangi
[email protected]This jambalaya is so flavorful and satisfying. I highly recommend it.
Sai sai Loun
[email protected]I love how this recipe uses chicken and sausage. It's a great combination of flavors.
Kibria Selina
[email protected]This jambalaya is a great way to impress your friends and family.
Md Saccho Mia
[email protected]I'm so glad I found this recipe. It's a new favorite in our household.
Usman Gull
[email protected]This recipe is a keeper! I'll definitely be making it again.
Mighty
[email protected]I'm not a fan of spicy food, but this jambalaya was mild enough for me to enjoy.
Saibur Rahman Official
[email protected]This jambalaya is a great way to use up leftover rice.
Sarah Burnett
[email protected]I love that this recipe is customizable. I added some extra vegetables and it was perfect.
Abdul LATIF LAGHARI
[email protected]This is the first time I've ever made jambalaya and it turned out great!
Francois Moses
[email protected]I'm always looking for new jambalaya recipes and this one definitely didn't disappoint.
Rogers Senyanja
[email protected]This jambalaya is perfect for a quick and easy weeknight meal.
fredinho kwame
[email protected]I love how this recipe uses simple, everyday ingredients.
Kamran Qureshi
[email protected]This is my new go-to jambalaya recipe. It's so easy and delicious.
Parvez Chowdhury
[email protected]I made this jambalaya for a potluck and it was a huge success! Everyone loved it.
Gj Roshan
[email protected]This is the best jambalaya recipe I've ever tried! It's so flavorful and easy to make. I'll definitely be making this again and again.
Julian Aarons
[email protected]I'm not a great cook, but this recipe was so easy to follow that even I could make it! The jambalaya came out great.
Nana Ijeoma
[email protected]This jambalaya was a hit at my party! Everyone raved about how tasty it was. Thanks for sharing this amazing recipe.
Clara Sanchez
[email protected]My family loved this recipe! It was easy to follow and the jambalaya turned out flavorful and delicious. Will definitely be making this again.