FAST LUSCIOUS LEMON PIE
This rich-tasting pie has been served at the Country Table for nearly 20 years. We sell out every time it's on the menu. Customers comment that it's not too tart and not too sweet-just perfect!-Barbara Hoffner, New Holland, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 6-8 servings.
Number Of Ingredients 10
Steps:
- In a saucepan, combine the sugar and cornstarch. Stir in milk until smooth. Cook and stir over medium heat until thickened and bubbly. Reduce heat; cook and stir 2 minutes more. Remove from the heat. Stir a small amount of hot filling into egg yolks; return all to the pan. Bring to a gentle boil; cook and stir for 2 minutes., Remove from the heat; stir in butter and lemon zest. Gently stir in lemon juice. Cool to room temperature. Fold in sour cream and whipped cream. Pour into pastry shell. Chill for at least 1 hour before cutting.
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Caroline Flomo
[email protected]I've tried many lemon pie recipes over the years, but this one is definitely my favorite.
Mary Dwiggins
[email protected]This pie is a classic for a reason. It's simple, delicious, and always a crowd-pleaser.
Mark Clark
[email protected]I made this pie for a potluck and it was a huge hit. Everyone loved it!
Sajid ali roonjho
[email protected]The pie crust was a bit too thick for my taste, but the filling was delicious.
Chris Dunn
[email protected]This pie was a great way to use up some extra lemons I had on hand.
SINEAD NKWANYUO
[email protected]The pie was a bit too tart for my taste, but I think I just need to use less lemon juice next time.
Jessica Ruiz
[email protected]I'm not a fan of lemon pie, but I thought this recipe was pretty good.
Abdul basit Nabizada
[email protected]This pie was a bit more work than I expected, but it was worth it. The end result was a delicious and beautiful pie.
Abubakr Usman
[email protected]I would definitely recommend this recipe to anyone who loves lemon pie.
Zain Waseim
[email protected]The pie was easy to make and the ingredients were easy to find.
canute omanye
[email protected]I've made this pie several times and it always turns out great. It's a perfect dessert for any occasion.
FaZe SPIDER 670
[email protected]This is my new go-to lemon pie recipe. It's always a hit with my friends and family.
Thapa Razoo
[email protected]The pie crust was a bit crumbly, but the filling was delicious.
sashi Pantha
[email protected]I thought the pie was a bit too sweet, but my husband loved it.
Hazel Santos
[email protected]This was the best lemon pie I've ever had! The filling was so creamy and smooth, and the crust was perfectly flaky.
Innocentia Ntoa
[email protected]The lemon flavor was a bit too tart for my taste, but overall it was a good pie.
Lokendra Chapagain
[email protected]I'm not much of a baker, but this recipe was easy to follow and the pie turned out perfectly.
Saad Anwar
[email protected]This pie was a huge hit at my family gathering! Everyone raved about the creamy lemon filling and flaky crust.