FAT FREE BANANA BREAD (VEGAN)
Found this recipe on VegFamily. This banana bread is so moist. Be very careful to not over mix....over mixing will result in a dry bread.
Provided by susnrob
Categories Quick Breads
Time 1h15m
Yield 1 loaf
Number Of Ingredients 8
Steps:
- In a large bowl mash bananas with sugar and vanilla until combined and creamy. Then mix in the water. (I just put these ingredients in my VitaMix Blender and it's much easier).
- In a smaller bowl, sift together the flour, baking soda, baking powder and cinnamon.
- Add the dry to wet and stir until just mixed . You don't want to over mix or the bread will be dry. (So important to stir just until mixed.).
- Pour batter into sprayed loaf pan and bake in preheated 350 degree F oven for one hour. Your house will smell so good you will be temped to take it out a few minutes earlier but don't or it won't be done on the inside.
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Cecilia Mendoza
[email protected]This banana bread is the best! It's moist, flavorful, and has a perfect texture. I love that it's fat-free and vegan, so I can eat it without guilt.
Kabugu Swadam
[email protected]This banana bread is a lifesaver! I always have overripe bananas on hand, and this is the perfect way to use them up. It's delicious and healthy, and it's a great way to start the day.
md raselahmed
[email protected]This banana bread is a hit at my house! My kids love it, and it's a great way to get them to eat their fruit. It's also a great snack for on the go.
Shaun Cele
[email protected]This banana bread is a great way to use up overripe bananas. It's easy to make and always turns out delicious. I love that it's fat-free and vegan, so I can feel good about eating it.
Shahmeer Ali786
[email protected]I'm not a vegan, but I really enjoyed this banana bread. It was moist and flavorful, and I loved the crunchy oat topping. I'll definitely be making it again!
Chukwuocha Chibueze
[email protected]This banana bread is a delicious and healthy treat. It's perfect for breakfast, lunch, or a snack. I love that it's fat-free and vegan, so I can indulge without guilt.
md mubarok khan
[email protected]I was really impressed with this banana bread. It was so moist and fluffy, and the flavor was perfect. I would definitely make it again.
Pamela Quiocho
[email protected]This banana bread is a great way to use up overripe bananas. It's moist, flavorful, and has a perfect texture. I love that it's fat-free and vegan, so I can feel good about eating it.
Fan Man
[email protected]I've made this banana bread several times now, and it's always a hit. My friends and family love it, and it's always gone in a flash.
Imam hossen Shuorov
[email protected]This banana bread is a game-changer! I've never had a fat-free banana bread that was so delicious. It's perfect for breakfast, lunch, or a snack.
Hector Rodriguez
[email protected]I'm so glad I found this recipe. I've been looking for a healthy banana bread recipe that actually tastes good, and this one fits the bill. It's moist, flavorful, and satisfying.
Anjely Lingkol
[email protected]This is my new favorite banana bread recipe. It's so easy to make and always turns out perfect. I love that it's fat-free and vegan, so I can indulge without guilt.
Danny Carter
[email protected]This banana bread was a hit at my party! Everyone loved it, even those who aren't vegan. It was a great way to use up my overripe bananas.
Usama Shahid
[email protected]I was skeptical about a fat-free banana bread, but I was proven wrong! This bread was moist, fluffy, and full of banana flavor. I loved the addition of walnuts, which added a nice crunch.
SANJIT SUTRADHAR
[email protected]This recipe is a lifesaver for those who are looking for a healthy and delicious banana bread. It's so easy to make, and it tastes amazing. I'll definitely be making it again!
Agada prince
[email protected]I've tried many vegan banana bread recipes, but this one is by far the best. The texture was perfect, and the flavor was out of this world. My family loved it!
Tebello Ramango
[email protected]This fat-free banana bread was a delightful surprise! It was incredibly moist and flavorful, with a perfect balance of sweetness and banana flavor. I especially loved the crunchy oat topping. A definite keeper!