FATHER'S DAY CASSEROLE
My daughter and I created this for Father's Day. It is easy to make in a short amount of time.
Provided by ddfly17
Categories 100+ Breakfast and Brunch Recipes Potatoes
Time 1h
Yield 12
Number Of Ingredients 6
Steps:
- Preheat an oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
- Heat a large skillet over medium-high heat and stir in the sausage. Cook and stir until the sausage is crumbly, evenly browned, and no longer pink, about 5 minutes. Drain and discard any excess grease. Stir in the hash brown potatoes, cooking and stirring until potatoes are browned, about 5 minutes more.
- Line the bottom of the prepared baking dish with a layer of buttermilk biscuits, splitting the biscuits in half to completely cover the dish. Spread the sausage and hash brown mixture evenly over the biscuits, and sprinkle the Mexican cheese on top. Whisk together the eggs and milk in a bowl, and pour over the cheese.
- Bake in the preheated oven until the eggs set, about 25 minutes.
Nutrition Facts : Calories 368.7 calories, Carbohydrate 24.1 g, Cholesterol 103.8 mg, Fat 24 g, Fiber 0.7 g, Protein 14.5 g, SaturatedFat 9.7 g, Sodium 882.3 mg, Sugar 3.1 g
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Harold Clark
[email protected]I've made this casserole several times and it's always a hit. It's a great comfort food for a cold night.
M Tahir Minhas
[email protected]This casserole was a great way to use up leftover chicken. It was easy to make and it tasted delicious.
Dilruba Yasmin Doyel
[email protected]I'm not sure what I did wrong, but my casserole turned out dry and bland. I won't be making this again.
Md Ayub
[email protected]This casserole was delicious! I loved the combination of flavors and textures. It was also very easy to make.
Andrew Chanda
[email protected]This casserole was a little too salty for my taste. I would use less salt next time.
Ntokozo Aidinhla
[email protected]I made this casserole for a potluck and it was a huge hit. Everyone loved it.
Ayaanahmed Rafi
[email protected]This casserole was easy to make and it tasted great. My family loved it!
Chand Haider
[email protected]I'm not a big fan of casseroles, but this one was actually really good. It was cheesy, gooey, and filling. I would definitely make it again.
The Barbiter
[email protected]This casserole was a little bland for my taste. I added some extra garlic and onion and it was much better.
Md Mamun Miya
[email protected]I used ground sausage instead of bacon and it was still delicious. This casserole is a great way to use up leftover chicken or turkey.
Kabrowni Essy
[email protected]I followed the recipe exactly and it turned out perfectly. It was so easy to make and it tasted delicious. I will definitely be making this again.
Tezrah Nankinga
[email protected]This casserole was a little too rich for my taste, but my husband and kids loved it.
Jami Stevens
[email protected]I made this for my dad on Father's Day and he loved it! He said it was the best casserole he's ever had.
Md Abdul Azad
[email protected]This casserole was a hit with my family! My husband and kids loved the cheesy, bacon-y goodness. It was easy to make and I had all the ingredients on hand.