I wanted to share with everyone this quick and easy noodle recipe that my mom used to make when she was short on money but always had these ingredients in the kitchen. I will show you how to make it so that it is not as fattening as when she made them but they still taste as wonderful.
Provided by Danette Fisher
Categories Low Cholesterol
Time 1h45m
Yield 10 serving(s)
Number Of Ingredients 12
Steps:
- Put chicken breasts and water and salt and pepper in dutch oven/stew pot to boil.
- (Continue to low boil until noodles are made).
- Mix remaining ingredients (mixing by hand is the best way).
- Add flour (if needed) until you get firm not hard ball.
- Roll out on floured pastry sheet or where ever you roll out dough.
- Keep flouring and flipping dough till you have the thickness you desire (I recommend 1/8-inch).
- Flour flat dough then roll up.
- Cut to thickness desired (I recommend 5/8-inch).
- Before unrolling the strips, sprinkle flour on them, unroll them and add more flour mix them together, place noodles and all the flour in a bowl.
- Let set.
- Remove the chicken from the pot and cut into chunks or strips.
- Add the canned broth to the water.
- Bring to boil, add the noodles, remaining flour and the chicken to the pot stir well, bring to boil then simmer stirring often.
- Done in about an hour.
- Wonderful served over mashed potatoes.
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RIKAS RIKASDJ
[email protected]I've made this recipe several times and it's always a hit. I love that it's so easy to make and that it's a one-pot meal.
Ednilson Bombi
[email protected]This dish is perfect for a cold winter night. It's hearty and filling, and it warms you up from the inside out.
Missam Abbas
[email protected]I'm not a fan of chicken and noodles, but I tried this recipe and it was actually really good. I'll definitely be making it again.
Angelina
[email protected]This recipe is a lifesaver on busy weeknights. It's quick and easy to make, and it's always a hit with my family.
Odera Peter Ezenwafor
[email protected]I'm always looking for new chicken and noodles recipes and this one is definitely a keeper.
Blue Beta
[email protected]This dish is so versatile. I've added different vegetables and spices to it and it's always delicious.
Vanesssa Fazaa
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Ahmad Wali
[email protected]I've been making this dish for years and it's always a favorite. It's the perfect comfort food.
Nkele Motsweta
[email protected]This is the best chicken and noodles recipe I've ever tried. I highly recommend it.
Naruko San
[email protected]I'm not a great cook, but I was able to make this dish and it turned out delicious. Thanks for the recipe!
Ashwag Naah
[email protected]This recipe is so easy to follow and the results are amazing. I've made it several times and it's always a hit.
Gabrel Mubita
[email protected]I made this dish for my potluck and it was a huge success. Everyone loved it!
Queen sky
[email protected]This is my go-to recipe for chicken and noodles. It's always a crowd-pleaser.
ZaLToX GD
[email protected]I followed the recipe exactly and it turned out great. The chicken was tender and juicy, and the noodles were cooked just right.
Md Samad
[email protected]This chicken and noodles dish was a hit with my family! The broth was flavorful and the noodles were cooked perfectly. I'll definitely be making this again.