FAVORITE "NON-CRUMBLE" CORNBREAD

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My husband says a pot of his chili just isn't the same without my cornbread. My little brother spent all day in the kitchen making this recipe when he was 9 because he didn't like crumbly cornbread.

Provided by janetgran51

Categories     Quick Breads

Time 35m

Yield 8 slices, 8 serving(s)

Number Of Ingredients 8

1/2 cup shortening
1 cup flour
1/4 cup sugar
3 teaspoons baking powder
3/4 teaspoon salt
1 cup cornmeal
3 eggs
1 cup milk

Steps:

  • Preheat oven to 425. While oven is heating, melt the shortening in a cast iron skillet.
  • Mix dry ingredients. Add eggs and milk and mix well with electric mixer. Pour melted shortening into batter and blend until smooth. Pour batter into hot iron skillet and bake 20 - 25 minutes until golden brown.

Ziddi heer
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This cornbread is the perfect side dish for any meal.


Yuh Madda
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I'm not a baker, but this cornbread recipe was so easy to follow. It turned out perfect!


Tasfia Jahan
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This is the BEST cornbread recipe ever! It's so moist and flavorful, and it has the perfect texture.


Mr Mossy
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I've made this cornbread several times, and it's always a hit. It's so easy to make, and it's always perfect.


Islom Karimov
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This cornbread is delicious! I love the crispy edges.


moheen akhtar
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I'm so glad I found this recipe. It's the perfect cornbread to serve with chili or soup.


Emmanuel Owusu amoah
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I made this cornbread for a potluck, and it was a huge hit! Everyone loved it.


Namutebi Amaal
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This recipe is a keeper! I'll definitely be making this cornbread again.


Asif Bux
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I love this cornbread! It's so moist and flavorful.


Raheela jutti
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This is the best cornbread recipe I've ever tried. It's so easy to make, and it always turns out perfect.


Bhekumuzi Nkosi
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I'm not a big cornbread fan, but this recipe changed my mind. It's so good! The texture is perfect, and the flavor is amazing.


Emery Fitzgerald
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This cornbread is a game-changer! It's so moist and flavorful, and it has a perfect crumb. I've never had cornbread like this before.