This is my husband's favorite meat filling for flatbreads. I use my own recipe #232706 and we all enjoy this simple but delicious dinner. I serve it with a tossed green salad and a beer.
Provided by Susiecat too
Categories Potato
Time 25m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Heat the oil over medium-high heat and cook the onion until golden brown.
- Add garlic, ginger, cumin, coriander, and turmeric, stirring until mixed well.
- Add the ground meat, tomatoes and salt. Cook, while stirring, until the meat is no longer pink, about 5-8 minutes.
- Stir in the potatoes and the water, cover and reduce heat to low, and simmer for 15-20 minutes.
- Uncover and taste to see if seasoning needs adjustment.
- May sprinkle with cilantro and/or hot chile peppers if desired.
- Or, mix in a few spoonsful of your favorite hot sauce.
- Serve with flatbreads for scooping.
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#weeknight #30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #main-dish #beef #potatoes #vegetables #kid-friendly #kosher #dietary #low-sodium #low-calorie #low-carb #ground-beef #low-in-something #meat
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birendrakumaryadav birendrakumaryadav
[email protected]I'm going to try this recipe tonight.
Amjat Amjat
[email protected]This recipe looks delicious.
Sk RIAD
[email protected]I can't wait to try this recipe.
VR
[email protected]This is a must-have recipe for any home cook.
Nasir Zaki
[email protected]This recipe is a game-changer.
Rakha Saab
[email protected]I will definitely be making this again.
abdelaziz saudi
[email protected]This is the best roti meat filling I've ever had.
Glowie
[email protected]I highly recommend this recipe.
Tabitha Sartor
[email protected]This is a must-try recipe.
Md Aminul
[email protected]5 stars!
SpongeBob and Squidward
[email protected]This recipe is a keeper. I'll definitely be making it again.
Eric King
[email protected]The roti is so soft and fluffy. It's the perfect bread to wrap the filling in.
Amy Cheyech
[email protected]I love the combination of spices in this recipe. It gives the filling a really unique flavor.
NEXFEX MANISH
[email protected]This is a great recipe for a quick and easy weeknight meal. The filling is flavorful and the roti is soft and chewy.
MAR TUBE
[email protected]I'm not a big fan of cooking, but this recipe was so easy to follow that even I could make it. The filling was delicious and the roti was nice and fluffy.
Ibad Ahmed Khan
[email protected]I tried this recipe for a family gathering and it was a hit! The filling was so flavorful and juicy, and the roti was perfectly cooked. Everyone loved it.
Belinda Carter
[email protected]This roti meat filling is a delicious and versatile dish that can be enjoyed by people of all ages. I especially love the combination of spices and herbs that give the filling its unique flavor.