Steps:
- Cut cabbage in quarters, lengthwise. Remove and discard core and slice as finely as possible across width. Place in large bowl.
- Remove wispy fennel leaves. Chop and reserve for garnish. Cut bulbs in half and slice as finely as possible across width, discarding hard cores. Place in bowl with cabbage.
- Combine remaining ingredients in another bowl. Add, half a cup at a time, to cabbage and fennel just until well moistened. You don't want a pool of dressing at bottom of bowl. Toss well and store in refrigerator.
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Ahmad Hamdan
[email protected]I made this slaw for a party and it was a big hit! Everyone loved the unique flavor and refreshing crunch. I will definitely be making this again.
Nenanivincent Mumba
[email protected]This slaw is delicious! The fennel adds a nice crunch and the orange and lemon juices brighten up the dish. I will definitely be making this again.
Kulb Tamang
[email protected]I love this slaw! It is so refreshing and flavorful. I especially love the addition of the fennel. It gives the slaw a nice crunch and anise flavor.
Nickola Parney
[email protected]This is a great recipe for a light and healthy side dish. The fennel and orange flavors are a perfect combination. I will definitely be making this again.
Aidenk Alan
[email protected]I made this slaw for a party and it was a big hit! Everyone loved the unique flavor and refreshing crunch. I will definitely be making this again.
Alrael Blocker
[email protected]This slaw is delicious! The fennel adds a nice crunch and the orange and lemon juices brighten up the dish. I will definitely be making this again.
Nidaa Abdulghani
[email protected]I love this slaw! It is so refreshing and flavorful. I especially love the addition of the fennel. It gives the slaw a nice crunch and anise flavor.
mokim khan
[email protected]This is a great recipe for a light and healthy side dish. The fennel and orange flavors are a perfect combination. I will definitely be making this again.
Jeremias Nunez
[email protected]I made this slaw for a party and it was a big hit! Everyone loved the unique flavor and refreshing crunch. I will definitely be making this again.
Lasharna King
[email protected]This slaw is delicious! The fennel adds a nice crunch and the orange and lemon juices brighten up the dish. I will definitely be making this again.
Elle Marie
[email protected]I love this slaw! It is so refreshing and flavorful. I especially love the addition of the fennel. It gives the slaw a nice crunch and anise flavor.
Narain Narain
[email protected]This is a great recipe for a light and healthy side dish. The fennel and orange flavors are a perfect combination. I will definitely be making this again.
Wajjooo Ali
[email protected]I made this slaw for a party and it was a big hit! Everyone loved the unique flavor and refreshing crunch. I will definitely be making this again.
Subedi Bhuwany
[email protected]This slaw is delicious! The fennel adds a nice crunch and the orange and lemon juices brighten up the dish. I will definitely be making this again.
aitebiremen joseph
[email protected]I love this slaw! It is so refreshing and flavorful. I especially love the addition of the fennel. It gives the slaw a nice crunch and anise flavor.
Adejare Captain
[email protected]This is a great recipe for a light and healthy side dish. The fennel and orange flavors are a perfect combination. I will definitely be making this again.
Simon Manda
[email protected]I made this slaw for a potluck and it was a hit! Everyone loved the unique flavor and refreshing crunch. I will definitely be making this again.
David Curtis
[email protected]This fennel slaw is a refreshing and flavorful side dish that is perfect for summer gatherings. The fennel adds a nice crunch and anise flavor, while the orange and lemon juices brighten up the dish. I also added some chopped red onion for a little e